• Twitter
  • Instagram
  • Facebook
Search

Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

Menu
Skip to content
  • Home
  • About
  • Recipes
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Contact

Category: Main Ingredient

  • Fruit & Vegetables

Stuffed pepper soup

  • by Paula Roy
  • Posted on February 5, 2020May 6, 2020

A delicious new way to enjoy a classic dish! When I revisited stuffed peppers to…

Read More
  • Main Dishes

Meat lovers’ pizza Sloppy Joes

  • by Paula Roy
  • Posted on January 31, 2020May 6, 2020

An amazingly delicious mashup of two great dishes! I grew up eating a LOT of…

Read More
  • Fruit & Vegetables

Baked butternut squash rounds   

  • by Paula Roy
  • Posted on January 29, 2020May 6, 2020

An easy way to cook a tasty, nutritious vegetable! I adore squash and have often…

Read More
  • Appetizers & Snacks

Quick and easy spicy crackers

  • by Paula Roy
  • Posted on January 26, 2020May 6, 2020

A tasty alternative to deep-fried snacks! A friend from the southern United States recently taught…

Read More
  • Main Dishes

Speedy pasta with vegetables and chèvre

  • by Paula Roy
  • Posted on January 22, 2020January 20, 2021

An easy vegetarian meal that makes great leftovers! This pasta tastes so good you might…

Read More
  • Fruit & Vegetables

Pan-roasted cauliflower with Tex-Mex seasoning

  • by Paula Roy
  • Posted on January 19, 2020May 6, 2020

Simple method makes a popular vegetable shine! While it may not be the ‘it’ vegetable…

Read More
  • Fruit & Vegetables

Vegan Caesar salad

  • by Paula Roy
  • Posted on January 17, 2020May 6, 2020

Alternatives to egg, bacon and Parmesan add tons of flavour! I love salad. I often…

Read More
  • Fruit & Vegetables

Sweet potato recipe roundup

  • by Paula Roy
  • Posted on January 15, 2020May 6, 2020

So many ways to enjoy this delicious, nutritious vegetable! Growing up, I was only aware…

Read More
  • Breakfast & Brunch

Vegan BLT sandwiches with carrot ‘bacon’

  • by Paula Roy
  • Posted on January 10, 2020May 9, 2020

You won’t miss the meat when you taste this treat! I’m really having fun thinking…

Read More
  • Main Dishes

Creamy orzo with peas and basil

  • by Paula Roy
  • Posted on January 8, 2020May 6, 2020

A one pot meatless meal that’s ready in just 15 minutes! Based on the tremendous…

Read More

Posts pagination

Previous Page Page 1 … Page 48 Page 49 Page 50 … Page 90 Next Page

Follow This Site

Be alerted when fresh content is posted (no spam, we promise)

Follow Constantly Cooking with Paula Roy on WordPress.com

Recipes

  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments

Popular Posts

  • Quick Asian dumpling soup

    February 4, 2026
  • Shredded apple hand pies

    November 18, 2025
  • Quick pickled snap peas

    February 26, 2025
  • Summer roll salad

    May 23, 2024
  • No-bake lemon coconut squares

    November 21, 2018

Enter your email address to follow this website and receive notifications of fresh posts by email.

Search

Enter your email address to follow this blog and receive notifications of new posts by email.

Recent Posts

  • Whipped cream cheese with chive blossoms
  • Rhubarb recipe roundup part 2
  • Italian-style artichoke spread
  • Sticky rhubarb pudding
  • Toasted coconut shortbread cookies
  • Crispy sticky rice cakes
  • Potato, gruyere and caramelized onion tarts
  • Kale and cauliflower salad with dill pickle dressing
  • Pepperoni and cheese breadsticks
  • Laotian-style crispy rice salad

Categories

  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Uncategorized

Meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
  • Home
  • About
  • Contact
  • Twitter
  • Instagram
  • Facebook
Blog at WordPress.com.
×
  • Subscribe Subscribed
    • Constantly Cooking with Paula Roy
    • Join 1,196 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Constantly Cooking with Paula Roy
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar

Loading Comments...