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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Main Ingredient

  • Fruit & Vegetables

French onion soup root vegetable gratin

  • by Paula Roy
  • Posted on December 19, 2019May 6, 2020

Humble vegetables get all dressed up! Confession time: I’ve never been a big fan of…

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  • Fruit & Vegetables

Kale and pear salad with creamy maple dressing

  • by Paula Roy
  • Posted on December 10, 2019May 6, 2020

 A delicious and nutritious fall and winter salad! I am such a fan of kale…

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  • Fruit & Vegetables

Smashed sweet potatoes

  • by Paula Roy
  • Posted on December 3, 2019May 6, 2020

A fun way to enjoy a colourful and nutritious vegetable! I was one of the…

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  • Breakfast & Brunch

Squash, cranberry and feta tarts

  • by Paula Roy
  • Posted on November 29, 2019May 6, 2020

Freeform pastry makes for a delicious savoury treat! These rustic tarts steal the show every…

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  • Fruit & Vegetables

Roasted carrots with savoury granola and pickled onions

  • by Paula Roy
  • Posted on November 26, 2019May 11, 2020

Dressed-up carrots with a ton of style and flavour! I have always adored carrots. In…

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  • Fruit & Vegetables

Mango-maple hot sauce

  • by Paula Roy
  • Posted on November 22, 2019May 6, 2020

Spice things up with this tropics-inspired condiment! This fun hot sauce is really versatile. We…

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  • Fruit & Vegetables

Delicious dumpling and stir-fried vegetable bowls

  • by Paula Roy
  • Posted on November 20, 2019May 6, 2020

Terrific mashup of two favourite Asian-style foods! I am such a fan of Asian dumplings…

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  • Baking & Sweets

Old-fashioned crescent rolls

  • by Paula Roy
  • Posted on November 16, 2019May 6, 2020

A great accompaniment for many meals! If the only crescent rolls you’ve ever had came…

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  • Meat, Poultry & Meat Alternatives

‘Clean out the fridge’ meatball soup

  • by Paula Roy
  • Posted on November 12, 2019May 6, 2020

A hearty and satisfying meal ready in 30 minutes! Inspired by classic North American-style Italian…

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  • Breakfast & Brunch

French toast and fruit bake

  • by Paula Roy
  • Posted on November 2, 2019May 6, 2020

A tasty twist on a breakfast classic! We have a LOT of overnight guests in…

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Popular Posts

  • Steak spice crusted salmon

    December 9, 2022
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  • egg rolls baked in the oven instead of deep fried are crispy, delicious and healthier, too!

    Crispy baked egg rolls

    April 17, 2019
  • No-bake lemon coconut squares

    November 21, 2018
  • apples cinnamon and puff pastry

    Apple pie rings

    May 16, 2018

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