Great news! My fantastic crew at Rogers TV Ottawa and I filmed a couple of new episodes of Paula Roy’s Favourite Foods earlier this month and they’re ready to roll. You’ll notice something a little different if you’ve tuned in previously. For these three episodes, I got to play in the incredible crEATe Kitchen at Ottawa’s beautiful Shaw Centre convention facility. I am grateful for their generous sponsorship, as well as that of Farm Boy who continues to supply all my ingredients. Episode 7 (first airing on Rogers Ottawa Channel 22 at 9:30 pm on Friday, December 16, then repeated next week several times – check the schedule) is all about edible gifts from the kitchen. If the thought of having to come up with unique hostess or holiday gifts feels overwhelming, I’ve got you covered with three of my favourite giftable recipes. They’re easy, delicious and sure to be appreciated by whomever you give or serve them to. Best of all, you can make them in batches ahead of time so you won’t have to worry about coming up with memorable treats for all the foodies in your life.
Here are the recipes for this week (click on the titles to access the recipes):
Looking for additional recipes from previous episodes of Season 1 – Paula Roy’s Favourite Foods? Here are the links:
Episode 1 recipe recap here.
Episode 2 recipe recap here.
Episode 3 recipe recap here.
Episode 4 recipe recap here.
Episode 5 recipe recap here.
Episode 6 recipe recap here.
If you enjoyed this episode of the show, stay tuned for more tasty meals in the weeks ahead. I also encourage you to look at both my blogs – Constantly Cooking and Whole Foods in Half the Time for more delicious inspiration.