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Tag Archives: Ottawa
Paula Roy’s Favourite Foods Season 2, Episode 1
Speedy and delicious breakfast ideas! Great news – some fresh recipes are hitting the airwaves! I’m so excited to be welcoming you into my kitchen again as Season 2 of my show, Paula Roy’s Favourite Foods, begins airing on Rogers … Continue reading
Posted in Breakfast
Tagged apples, bacon, biscuits, breakfast, brunch, cheese, eggs, Farm boy, make-ahead, melon, Ottawa, Paula Roy, Paula Roy's Favourite Foods, Rogers TV Ottawa, salad, television
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What are you eating on New Year’s Eve?
Cooked lobster dinner-to-go a perfect solution! It’s been said that luck favours the prepared. I’m inclined to agree, particularly after this week when I was offered the opportunity to surprise my husband with a delicious take-home meal on the 30th … Continue reading
Posted in Restaurants
Tagged bisque, dinner-to-go, lobster, New Year's Eve, Ottawa, Paula Roy, Pelican, Pelican Seafood Market and Grill, seafood, shrimp, take-home
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Traditional beef tartare
Top quality ingredients shine in this classic dish! I’ll never forget the first time I tasted beef tartare. I’d avoided it out of unfounded fears about eating raw beef, but curiosity eventually got the better of me and I was … Continue reading
Transparent Kitchen making delicious connections between diners, chefs and suppliers
A more satisfying dining experience starts with being informed! I almost never get tired of cooking at home, but the occasional trip to a restaurant is definitely a welcomed treat. I tend to favour chef-owned spots where I know the … Continue reading
Road tripping: much more than a château in Montebello
Great reasons to visit the Outaouais in winter! Aside from my family, cooking and reading, one of the other abiding passions in my life is travelling. This year, I’ve decided to focus on some of the amazing destinations that are … Continue reading
Posted in adventure, local, Travel
Tagged adventure, Aux Solstices, Bill Nowell, Chocomotive, close to home adventures, dog sled, dog sledding, Fairmont Chateau Montebello, Fromagerie Montebello, Kenauk Nature Reserve, Les Brasseurs de Montbello, Marc De Repentigny, Montebello, Ottawa, outaouais, Paula Roy, Quebec, road trip, road tripping, Seigniory Club, snowshoeing, where to go in Quebec
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Mad about mushrooms
A peek at the magic that happens at a mushroom farm! If you’re like me, chances are mushrooms became an acquired taste. When I first tasted them as a child, they’d come out of a tin and the texture just … Continue reading
