Tag Archives: Rogers TV Ottawa

Paula Roy’s Favourite Foods Season 2, Episode 12 recipes

Super side dishes to dress up any meal! I am often asked for side dish recommendations to make meals more interesting. It seems many people have their favourite methods of cooking meat and meat alternatives but are sometimes stumped about … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 11 recipes

Playing with pasta: beyond the basics! If your family is anything like mine, you probably have pasta for dinner a LOT. It’s one of the first solid foods my kids fell in love with as toddlers and for years and … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 9 recipes

Beautiful bowls both sweet and savoury! One of the hottest trends right now is serving attractively-arranged meals in a bowl. Sometimes they’re a little sweet, making them perfect for breakfast, while savoury versions are popular for lunch or dinner. Many … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 7 recipes

Three ideas for a fast and flavourful dinner! There’s a new episode of my TV show premiering on Rogers TV Ottawa this week and it’s one of my favourites. For this edition, I selected three of the recipes that I … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 5 recipes

A flavour-packed and healthy vegetarian meal Taking advantage of fresh, seasonal produce is one of the best ways to serve up meals that are nutritious, economical and full of flavour. Shopping at farmers’ markets is fantastic but if you check … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 4 recipes

A flavourful Mediterranean-inspired meal! I haven’t met too many people who don’t love the flavours of the Mediterranean region. Dishes brimming with garlic, tomatoes, herbs, onions, olive oil and more seem to have almost universal appeal. For this episode of … Continue reading

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Paula Roy’s Favourite Foods Season 2, Episode 3 recipes

A fast and family-friendly weeknight meal! I have to confess that when my kids were younger we ate a LOT of pretty boring pasta because it was the fastest weeknight meal I could whip up. The kids never seemed to … Continue reading

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