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Constantly Cooking with Paula Roy

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Tuna crudo with shaved vegetables and lime vinaigrette

  • by Paula Roy
  • Posted on August 11, 2017May 8, 2020

A flavour explosion that’s as pretty as it is delicious! Many global cuisines feature raw…

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  • Recipe Roundups

Paula Roy’s Favourite Foods – season 1, episode 15 recipes

  • by Paula Roy
  • Posted on August 10, 2017May 8, 2020

Western Canadian ingredients add flavourful twists! Our culinary tour across Canada continues this week in…

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Dulce de leche ice cream with buttered pecans
  • Baking & Sweets

Dulce de leche butter pecan ice cream

  • by Paula Roy
  • Posted on August 5, 2017May 8, 2020

A rich, flavourful frozen treat! I’ve been a big fan of dulce de leche for…

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  • Recipe Roundups

Paula Roy’s Favourite Foods – season 1, episode 14 recipes

  • by Paula Roy
  • Posted on August 2, 2017June 11, 2020

Next stop on our culinary tour: Central Canada! Have you heard? Paula Roy’s Favourite Foods…

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  • Recipe Roundups

Paula Roy’s Favourite Foods – season 1, episode 13 recipes

  • by Paula Roy
  • Posted on July 27, 2017June 11, 2020

Our culinary tour of Canada continues! This spring, with the continued support of our wonderful…

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  • Baking & Sweets

Salted caramel meringue bites

  • by Paula Roy
  • Posted on July 26, 2017May 8, 2020

A gluten-free, small-batch sweet treat! These pillowy little confections are so light and delicate it…

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quick pickled avocado slices
  • Fruit & Vegetables

Quick pickled avocado slices

  • by Paula Roy
  • Posted on July 17, 2017May 8, 2020

Easy preserving method yields a very tasty treat! I adore pickles and find they are…

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soft-baked pretzel sandwich
  • Recipe Roundups

Super summer sandwich tips

  • by Paula Roy
  • Posted on July 15, 2017May 8, 2020

A portable lunch transformed from simple to sensational! I have a confession to make….I really…

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Vegan pasta salad with Vietnamese-style dressing
  • Fruit & Vegetables

Vietnamese-inspired pasta and vegetable salad

  • by Paula Roy
  • Posted on July 13, 2017July 5, 2020

Flavourful vegan dish also great with fish, chicken or beef! I love pasta salad, though…

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  • Fruit & Vegetables

Sweet and spicy rhubarb chutney

  • by Paula Roy
  • Posted on July 8, 2017May 8, 2020

A zippy, versatile condiment that’s easy to prepare! Anyone else feel like their garden is…

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