In season 5 of Paula Roy’s Favourite Foods, the host expresses gratitude for viewers’ support and introduces three standout brunch dishes: breakfast tortilla cups, potato and pancetta puffs, and ham and cheese donuts. These recipes are perfect for entertaining morning guests and are available in the show’s archives.
A delicious trip around the world! It’s been exciting to hear from so many people…
Salads that sizzle! The second episode of season 3 of my show has made its…
A fast and flavourful weeknight dinner! I’m extremely happy to report that the third season…
Super side dishes to dress up any meal! I am often asked for side dish…
Playing with pasta: beyond the basics! If your family is anything like mine, you probably…
Entertaining with ease! We have a lot of dinner parties at our place because I…
Beautiful bowls both sweet and savoury! One of the hottest trends right now is serving…
Pack some variety & nutrition into your family’s lunchboxes! For this episode of my cooking…
Forget takeout; this easy meal is a real kid-pleaser! It’s no surprise that many kids…
Constantly Cooking with Paula Roy 