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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Tag: gluten-free

  • Meat, Poultry & Meat Alternatives

Ham spread and radishes on baguette

  • by Paula Roy
  • Posted on July 16, 2021July 14, 2021

A new take on a French classic! There is perhaps no food more beloved by…

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  • Breakfast & Brunch

Creamy cucumber and avocado soup

  • by Paula Roy
  • Posted on July 14, 2021July 13, 2021

A refreshing and satisfying summertime offering!           This raw soup is super flavourful and satisfying, with…

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  • Appetizers & Snacks

Marinated cheese curds

  • by Paula Roy
  • Posted on July 2, 2021

A tasty addition to any cheese board or antipasto tray! If you’re not familiar with…

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  • Fruit & Vegetables

Savory pizza cobbler

  • by Paula Roy
  • Posted on June 30, 2021January 27, 2022

Biscuits over pizza toppings makes for a delicious casserole! When someone mentions making or eating…

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  • Appetizers & Snacks

Honey-lime tuna tataki

  • by Paula Roy
  • Posted on June 25, 2021October 1, 2021

A fabulously flavourful appetizer or light lunch! I was too many years old when I…

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  • Appetizers & Snacks

Watermelon and mint salsa

  • by Paula Roy
  • Posted on June 23, 2021June 23, 2021

A delicious and refreshing summertime snack! Surely I can’t be the only person who is…

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  • Fruit & Vegetables

Roasted tarragon chicken and vegetables

  • by Paula Roy
  • Posted on June 16, 2021March 11, 2022

An easy, nutritious and delicious sheet pan dinner! This is a super tasty sheet pan…

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  • Appetizers & Snacks

Grilled asparagus with smoked salmon, strawberries and chèvre

  • by Paula Roy
  • Posted on May 21, 2021May 20, 2021

A colourful, flavourful and nutritious meal! As you can likely imagine, it’s getting harder and…

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  • Fruit & Vegetables

Fifteen minute lightened-up pasta primavera

  • by Paula Roy
  • Posted on May 19, 2021March 24, 2022

A fast and flavourful family-friendly dish! I had loved pasta primavera for a long time…

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  • Baking & Sweets

Rhubarb crumble pie squares

  • by Paula Roy
  • Posted on May 14, 2021May 27, 2026

All the flavour, none of the fuss! While I adore making (and eating) pie, I…

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Recent Posts

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