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Tag Archives: fruit
Spiced baked fruit breakfast topping
A fun way to spruce up waffles, oatmeal and more! This not-too-sweet baked fruit is so delicious and a great way to add a lot more flavour and nutrition to many meals. We love it on waffles, pancakes, granola and … Continue reading
Posted in Fruit
Tagged apples, baked fruit, blueberries, breakfast, brunch, Christmas morning, cranberries, festive, fruit, fruit topping, maple sugar, oatmeal, pancakes, Paula Roy, pears, porridge, waffles, what to put on top of oatmeal, what to put on top of pancakes, what to put on top of waffles, yogurt
3 Comments
Preserving summer’s bounty
Top tips for capturing the freshest flavours! Just because the days are getting shorter and the nights are getting cooler, it doesn’t mean that the bright, fresh flavours of summer are gone for good. There are still many weeks of … Continue reading
Vietnamese-inspired mango salad
A versatile sweet and sour side dish! I don’t know about you, but I’m craving a little heat and a lot of sunshine on my plates these days. A meal at Vancouver’s exceedingly popular Ahn & Chi restaurant was the … Continue reading
Posted in Salads
Tagged Asian, carrot, daikon, fish sauce, fruit, lime, mango, Paula Roy, radish, raw, salad, sweet-sour, vegan, vegetable, vegetarian, Vietnamese, what to serve with asian food
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Powerful oatmeal breakfast bowl
A quick, protein-packed way to start your day! I’ve been a fan of oatmeal or porridge since I was a little kid and only learned recently that my mother – who kindly made it for me whenever I requested it … Continue reading
Posted in bowl, Breakfast
Tagged bowl, breakfast, coconut, dairy-free, fruit, hearty breakfast, nuts, oatmeal, oatmeal porridge, oats, Paula Roy, porridge, seeds, vegan, vegetarian, yogurt
3 Comments
Grilled mini strawberry shortcakes
A fun twist on a favourite summertime dessert! I don’t know why I never before thought of using cupcakes for strawberry shortcakes. They’re easy to make and the perfect size and shape. I took things one step farther by grilling … Continue reading
A festive, flavourful brunch menu
Show Mom you care with a delicious feast! Truth be told, most Moms do NOT want to be served breakfast in bed on Mother’s Day. I can state from experience that it’s more than a little nerve wracking to be … Continue reading
Posted in Breakfast, brunch
Tagged bacon, breakfast, breakfast in bed, brunch, brunch roundup, brunch salad, eggs, festive, frittata, fruit, gingerbread, melon, Mother's Day, Paula Roy, popovers, salad, smoked salmon, strawberries, vegetarian, waffles, what to serve for brunch, what to serve for Mother's Day
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Apple cheddar biscuits
A fast, guilt-free way to enjoy the taste of pie for breakfast! I learned about the glorious delights of leftover pie for breakfast at a very young age. It was well worth waking up extra early so I could sneak … Continue reading
Posted in baking, Breads, Breakfast, brunch, cheese, Fruit
Tagged apple, apple pie biscuits, baking powder biscuits, biscuits, biscuits that taste like pie, breakfast, brunch, Cheddar, cheese, cinnamon, fruit, lunch, make-ahead biscuits, Paula Roy, scones, snack
7 Comments
