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Constantly Cooking

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Tag: fruit

  • Breakfast & Brunch

Spiced baked fruit breakfast topping

  • by Paula Roy
  • Posted on December 22, 2019May 6, 2020

A fun way to spruce up waffles, oatmeal and more! This not-too-sweet baked fruit is…

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  • Fruit & Vegetables

Preserving summer’s bounty

  • by Paula Roy
  • Posted on September 29, 2019May 6, 2020

Top tips for capturing the freshest flavours! Just because the days are getting shorter and…

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  • Fruit & Vegetables

Vietnamese-inspired mango salad

  • by Paula Roy
  • Posted on January 23, 2019May 6, 2020

A versatile sweet and sour side dish! I don’t know about you, but I’m craving…

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  • Breakfast & Brunch

Powerful oatmeal breakfast bowl

  • by Paula Roy
  • Posted on November 4, 2018May 7, 2020

A quick, protein-packed way to start your day! I’ve been a fan of oatmeal or…

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cupcakes grilled and filled with whipped cream and strawberries
  • Baking & Sweets

Grilled strawberry shortcakes

  • by Paula Roy
  • Posted on June 27, 2018July 10, 2020

A fun twist on a favourite summertime dessert! I don’t know why I never before…

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  • Breakfast & Brunch

A festive, flavourful brunch menu

  • by Paula Roy
  • Posted on May 11, 2018May 7, 2020

Show Mom you care with a delicious feast! Truth be told, most Moms do NOT…

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  • Baking & Sweets

Apple cheddar biscuits

  • by Paula Roy
  • Posted on March 29, 2018November 15, 2020

A guilt-free way to enjoy the taste of pie for breakfast! I learned about the…

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  • Recipe Roundups

Paula Roy’s Favourite Foods – season 1, episode 12 recipes

  • by Paula Roy
  • Posted on August 31, 2017May 8, 2020

The best of the west: more than just beef and salmon! If someone asked what…

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  • Drinks

Lavender-blueberry shrub for cocktails and salad dressings

  • by Paula Roy
  • Posted on July 8, 2016May 13, 2020

A delicious and versatile syrup! Shrubs are a big part of the current cocktail craze,…

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  • Baking & Sweets

Fresh orange sorbet with candied peel

  • by Paula Roy
  • Posted on February 19, 2016May 8, 2020

A taste of summer all year round! I know we’re past the midpoint of winter,…

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