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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Special Collections

  • Appetizers & Snacks

Roasted nuts with maple, chili and rosemary

  • by Paula Roy
  • Posted on December 10, 2013June 17, 2020

Great for snacking and gifting! I make roasted nuts every year for holiday snacks and…

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  • Fruit & Vegetables

Caramel-apple jelly

  • by Paula Roy
  • Posted on November 29, 2013June 17, 2020

Great on toast, scones, ice cream and cheese boards! While I adore chocolate, I think…

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  • Gifts from the kitchen

Handmade holidays – mulling spice bags

  • by Paula Roy
  • Posted on November 22, 2013June 17, 2020

Make-ahead mulling spice mix! This spice mix makes a lovely gift – the bagged blend can be…

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  • Gifts from the kitchen

Sugar and spice holiday gifts

  • by Paula Roy
  • Posted on November 20, 2013June 17, 2020

Vanilla is one of the most popular spices in the world, particularly for those who…

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  • Product Reviews

Ottawa author serves up generous helping of nostalgia

  • by Paula Roy
  • Posted on November 2, 2013June 17, 2020

A fun ready for Easy-Bake oven fans! I was intrigued. Earlier this week, I received…

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  • Breakfast & Brunch

Vegan banana-chocolate breakfast smoothie

  • by Paula Roy
  • Posted on October 21, 2013June 11, 2020

Just one of a few innovative ideas to start your day! We’ve all heard that…

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  • Fruit & Vegetables

Back to basics: vegetable stock

  • by Paula Roy
  • Posted on October 18, 2013June 17, 2020

Simple tips for more flavourful results! As autumn settles in, I always feel excited about…

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  • Product Reviews

The SimplyRaw Kitchen – a cookbook review

  • by Paula Roy
  • Posted on September 18, 2013June 17, 2020

Helpful book offers recipes and tips! I strive to eat really, really healthy food at…

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  • Fruit & Vegetables

Plum-ginger jam with lime and cardamom

  • by Paula Roy
  • Posted on September 16, 2013June 17, 2020

Preserving fresh fruit to enjoy all winter long! As a cook, I find there’s nothing…

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  • Fruit & Vegetables

Tips for tomato lovers

  • by Paula Roy
  • Posted on September 10, 2013June 17, 2020

Processing and preserving a staple summertime crop! One of my favourite early-fall activities is to…

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