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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Meal Type

  • Baking & Sweets

Speedy cinnamon knots

  • by Paula Roy
  • Posted on December 5, 2019May 6, 2020

Easy, delicious party-worthy pastries! I like to think of frozen puff pastry as a secret…

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  • Fruit & Vegetables

Smashed sweet potatoes

  • by Paula Roy
  • Posted on December 3, 2019May 6, 2020

A fun way to enjoy a colourful and nutritious vegetable! I was one of the…

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  • Baking & Sweets

Chocolate-dipped pretzel rods

  • by Paula Roy
  • Posted on November 30, 2019May 6, 2020

A sweet and salty festive treat! This recipe was inspired by a delicious treat I…

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  • Breakfast & Brunch

Squash, cranberry and feta tarts

  • by Paula Roy
  • Posted on November 29, 2019May 6, 2020

Freeform pastry makes for a delicious savoury treat! These rustic tarts steal the show every…

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  • Baking & Sweets

Bailey’s Irish Cream and white chocolate fudge

  • by Paula Roy
  • Posted on November 28, 2019May 6, 2020

A delicious way to enjoy a popular liqueur! I am not a big liqueur drinker,…

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  • Fruit & Vegetables

Roasted carrots with savoury granola and pickled onions

  • by Paula Roy
  • Posted on November 26, 2019May 11, 2020

Dressed-up carrots with a ton of style and flavour! I have always adored carrots. In…

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  • Baking & Sweets

Spicy dark chocolate and granola bark

  • by Paula Roy
  • Posted on November 24, 2019December 28, 2020

A healthy-ish treat that’s ready in minutes! We’ve been told for years that eating dark…

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  • Fruit & Vegetables

Mango-maple hot sauce

  • by Paula Roy
  • Posted on November 22, 2019May 6, 2020

Spice things up with this tropics-inspired condiment! This fun hot sauce is really versatile. We…

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  • Fruit & Vegetables

Delicious dumpling and stir-fried vegetable bowls

  • by Paula Roy
  • Posted on November 20, 2019May 6, 2020

Terrific mashup of two favourite Asian-style foods! I am such a fan of Asian dumplings…

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  • Baking & Sweets

Old-fashioned crescent rolls

  • by Paula Roy
  • Posted on November 16, 2019May 6, 2020

A great accompaniment for many meals! If the only crescent rolls you’ve ever had came…

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