Replace pasta with vegetables for a lighter take! I love making frittatas for brunch because…
Category: Main Ingredient
Impress guests with this easy-to-make dessert! When the first juicy Ontario peaches of the season…
A great condiment for roasted meats! I’ve really been enjoying making small batches of preserves…
Shining a spotlight on a delicious vegetable! Garden-fresh leeks have an absolutely gorgeous flavour and…
A fun and successful pickling experiment! Last month, I participated in a delicious and inspiring…
An amazing new way to enjoy a delicious fruit! I’ve always adored apricots both fresh…
A flavourful vegetarian or vegan soup! This soup combines sweet-tasting onions and carrots with a…
A refreshing summery soup! I love this dish because it is packed with flavour and…
A delicious experiment the whole family will love! I don’t watch much television – I’d…
Experimenting with a new-to-me vegetable! Move over spinach, beet greens, bok choy and Swiss chard,…
Constantly Cooking with Paula Roy 