Tag Archives: vinegar

Herb and garlic infused red wine vinegar

Posted on December 13, 2017 by

A pantry staple that makes a great gift! Ever wonder why dishes typically taste so much better in restaurants? No, it’s not just because you didn’t have to do the shopping, cooking or cleanup…it’s because pro chefs are masterful at … Continue reading →

Posted in Christmas gifts, Edible Gifts, holiday gifts, hostess gift | Tagged , , , , , , , | Leave a comment

Quick pickled fennel with orange and star anise

Posted on May 4, 2017 by

An easy way to add a pop of flavour to any plate! Lately, I’ve been eagerly peeking into my garden a few times a day, looking for tender young shoots that hold the promise of fresh spring vegetables to come. … Continue reading →

Posted in condiments, pickles, Preserves, Quick Pickles, Vegetables | Tagged , , , , , , , , , | 2 Comments

Quick Pickled Turnips, Lebanese-style

Posted on March 8, 2017 by

A terrific taste sensation from the Middle East Anyone who knows me well knows that I have always considered pickles to be a food group, which is why there are quite a few pickle recipes on this blog. I love … Continue reading →

Posted in pickles, Quick Pickles, Uncategorized | Tagged , , , , , , , , , | 3 Comments

Lavender-Blueberry Shrub for Cocktails and Salad Dressings

Posted on July 8, 2016 by

Shrubs are a big part of the current cocktail craze, and for good reason – they’re delicious! A shrub is a sweetened vinegar-based syrup, sometimes called drinking vinegar. Shrubs typically consist of vinegar infused with fruit juice, herbs and spices for use in cocktails … Continue reading →

Posted in Canning, cocktails, Drinks, Edible Gifts, Entertaining | Tagged , , , , , , , , , , , , , , , | Leave a comment

Crispy Cider Vinegar and Sea Salt Roasted Chickpeas

Posted on February 7, 2016 by

Did you know that 2016 is the International Year of Pulses? I am trying to incorporate a lot more pulses – including delicious, good-for-you lentils, dried beans and chickpeas – into my cooking this year. Like other pulses, chickpeas are … Continue reading →

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Smoked Tomato Gazpacho

Posted on August 7, 2015 by

Smoking then juicing plump Roma tomatoes gives this gazpacho an extra kick. The subtly smoky flavour of the tomatoes balances perfectly with the vegetables and seasonings to make a delicious soup with an intriguing taste that is sure to impress. … Continue reading →

Posted in Make Ahead, Soups and stews, summer | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Crunchy Curried Cauliflower Pickles

Posted on July 13, 2015 by

Refrigerator pickles are a quick, easy way to capture the flavours of the season and enjoy them for months afterwards. I was excited to find some cauliflower in this month’s Farmers’ Feast challenge basket, courtesy of Linda’s Garden at the … Continue reading →

Posted in Canning, Farmers' Feast, Ottawa Farmers' Market, pickles, Preserves, Quick Pickles, summer | Tagged , , , , , , , , , , , , , , , , , , | 6 Comments