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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Tag: hostess gift

  • Appetizers & Snacks

Spicy cheese straws

  • by Paula Roy
  • Posted on December 12, 2020December 11, 2020

A flavourful and festive snack! In my opinion, cheese straws are the perfect cocktail treat,…

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  • Baking & Sweets

Spicy dark chocolate and granola bark

  • by Paula Roy
  • Posted on November 24, 2019December 28, 2020

A healthy-ish treat that’s ready in minutes! We’ve been told for years that eating dark…

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  • Fruit & Vegetables

Carrot cake jam

  • by Paula Roy
  • Posted on October 20, 2019May 6, 2020

Take your cheese and charcuterie boards to the next level! I’m always on the lookout…

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  • Appetizers & Snacks

‘Everything bagel’ crackers

  • by Paula Roy
  • Posted on December 14, 2018May 7, 2020

Healthy and flavourful thanks to seeds and spices! These crackers are so crispy and delicious…

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  • Appetizers & Snacks

Festive maple snack mix

  • by Paula Roy
  • Posted on November 30, 2018May 7, 2020

A sweet-salty-spicy treat! My mom’s savoury nuts ‘n bolts were a highlight of the holiday…

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  • Gifts from the kitchen

Coffee spice rub for beef, pork and chicken

  • by Paula Roy
  • Posted on December 17, 2017July 26, 2020

A great blend that makes a versatile gift from the kitchen! Whenever I serve meat…

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  • Gifts from the kitchen

Chocolate balsamic sauce

  • by Paula Roy
  • Posted on December 5, 2017May 6, 2020

A versatile treat that’s great for gifting! This thick, rich sauce is ideal as a…

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  • Drinks

Lavender-blueberry shrub for cocktails and salad dressings

  • by Paula Roy
  • Posted on July 8, 2016May 13, 2020

A delicious and versatile syrup! Shrubs are a big part of the current cocktail craze,…

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  • Appetizers & Snacks

Crispy cider vinegar and sea salt roasted chickpeas

  • by Paula Roy
  • Posted on February 7, 2016May 8, 2020

A tasty snack or crunchy garnish! I am trying to incorporate a lot more pulses…

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  • Appetizers & Snacks

Salted caramel pretzel bark

  • by Paula Roy
  • Posted on December 18, 2015May 28, 2020

My new favourite sweet treat! If I could only make and eat one sweet treat…

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