This post highlights the enjoyment of flavored finishing salts, which enhance the taste of various proteins. It provides a recipe for a red wine-infused salt, detailing preparation and storage methods. The recipe yields 1/2 cup and can be customized with other flavors like lemon, lime-cilantro, and hot chili pepper for gifting.
A delicious, versatile spread! I first tasted sage browned butter while staying at a charming…
A deliciously easy snack! This simple stovetop method is so much faster and easier than…
A delicious and versatile treat! You’re likely aware that it’s easy to save a lot…
A sweet treat that makes an excellent gift from the kitchen! This sauce is easy…
Stovetop method quick and easy for candied nuts! These nuts are terrific scattered on salads,…
A flavourful and festive snack! In my opinion, cheese straws are the perfect cocktail treat,…
A healthy-ish treat that’s ready in minutes! We’ve been told for years that eating dark…
Take your cheese and charcuterie boards to the next level! I’m always on the lookout…
Healthy and flavourful thanks to seeds and spices! These crackers are so crispy and delicious…
Constantly Cooking with Paula Roy 