Tag Archives: fennel

A mostly make-ahead fancy vegetarian feast

Posted on February 12, 2018 by

Perfect for date night…or any night! Move over, meat and potatoes. When it comes to making a special dinner at home, why not try a new approach to menu planning? Vegetarian meals by their very nature are colourful and appealing; … Continue reading →

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Quick pickled fennel with orange and star anise

Posted on May 4, 2017 by

An easy way to add a pop of flavour to any plate! Lately, I’ve been eagerly peeking into my garden a few times a day, looking for tender young shoots that hold the promise of fresh spring vegetables to come. … Continue reading →

Posted in condiments, pickles, Preserves, Quick Pickles, Vegetables | Tagged , , , , , , , , , | 4 Comments

Miso-Maple Salmon with fennel and orange

Posted on April 5, 2017 by

Impressively easy fish dish yields big flavours! In case you haven’t already noticed, we’re big fish fans over here at Constantly Cooking. Scroll through the archives and you’ll find some delicious, easy inspiration if you’re looking for new ways to … Continue reading →

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Roasted Arctic char with fennel, walnuts and Parmesan

Posted on March 16, 2015 by

Maybe it’s my Maritime roots, but I always feel a little bit sad when I hear people say that they don’t like fish. As with so many foods, it’s often the case that they just haven’t had a chance to enjoy … Continue reading →

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2014 Year in Review

Posted on January 5, 2015 by

Wow – hard to believe it’s 2015. I hope everyone had a joyous and fulfilling holiday season; much of mine was happily spent in the kitchen, feeding really great people. Plus we played games, watched movies and drank wine. It … Continue reading →

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A Romantic Dinner for Two Menu

Posted on February 10, 2014 by

It’s surprising how many things one should consider when planning to cook a romantic dinner for two. Obviously, if you’re trying to impress someone, you want to deliver a meal that is both delicious and attractive, but what are the … Continue reading →

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Fennel, Orange and Arugula Salad with Pistachios

Posted on February 13, 2013 by

I’ve recently discovered a wonderful variety of orange called Cara Cara. Also known as Red Navels, they are juicy and oh-so-sweet, plus their flesh is a vibrant orangey-red colour that really makes any plate pop. I’ve been using them in … Continue reading →

Posted in Fruit, Recipes, Salads, Vegetables | Tagged , , , , , , , , , , , | 6 Comments