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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Tag: eggs

Pad Thai with shrimp asparagus and pea shoots
  • Fish & Seafood

Shrimp and asparagus Pad Thai

  • by Paula Roy
  • Posted on June 12, 2018May 7, 2020

Tasty twists freshen up a classic Thai favourite! There are probably thousands of different ways…

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  • Breakfast & Brunch

A festive, flavourful brunch menu

  • by Paula Roy
  • Posted on May 11, 2018May 7, 2020

Show Mom you care with a delicious feast! Truth be told, most Moms do NOT…

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  • Baking & Sweets

Gingerbread cookie bars

  • by Paula Roy
  • Posted on February 23, 2018May 7, 2020

Part cookie, part cake and all delicious! I blame my Nova Scotia heritage for my…

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  • Appetizers & Snacks

Mini pizza quiches

  • by Paula Roy
  • Posted on January 12, 2018May 7, 2020

A tasty mashup of two favourite classics! If given a choice, the menfolk in my…

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  • Breakfast & Brunch

Breakfast tortilla cups

  • by Paula Roy
  • Posted on December 29, 2017May 6, 2020

A tasty way to get kids busy in the kitchen! Don’t you just love those…

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I like to call this dessert 'pudding for grownups' but the whole family will love it.
  • Baking & Sweets

Salted caramel pots de crème

  • by Paula Roy
  • Posted on December 24, 2017May 6, 2020

Delicious 3-ingredient pudding takes just 5 minutes to make! I’ve long been a fan of…

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breakfast enchiladas
  • Breakfast & Brunch

Make-ahead breakfast enchiladas

  • by Paula Roy
  • Posted on November 17, 2017May 8, 2020

A hearty way to start the day! Enchiladas are such a popular meal at our…

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  • Baking & Sweets

Salted caramel meringue bites

  • by Paula Roy
  • Posted on July 26, 2017May 8, 2020

A gluten-free, small-batch sweet treat! These pillowy little confections are so light and delicate it…

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rhubarb cheesecake
  • Baking & Sweets

Upside-down rhubarb mini cheesecakes

  • by Paula Roy
  • Posted on May 28, 2016May 7, 2020

Flipping things up for a delicious taste treat! I don’t know about you, but one…

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  • Baking & Sweets

Maple crème brûlée

  • by Paula Roy
  • Posted on April 15, 2016May 13, 2020

A delicious way to enjoy one of Canada’s best products! 2016 is proving to be…

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