Tag Archives: eggs

Mini pizza quiches

A tasty mashup of two favourite classics! If given a choice, the menfolk in my family would likely always choose pizza over quiche, while the ladies would most certainly vote the opposite way. To solve this tie vote, I decided … Continue reading

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Breakfast tortilla cups

A tasty way to get kids busy in the kitchen! Don’t you just love those simple recipes that taste absolutely amazing? This nutritious, family-friendly breakfast or brunch option would be fun to offer as an interactive cooking station to get … Continue reading

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Salted caramel pots de crème

A delicious 3-ingredient pudding that takes just 5 minutes to make! I’ve long been a fan of exotically-named desserts like budino and pots de crème, the Italian and French versions of the ever-so-boring-sounding pudding. Not to be confused with the … Continue reading

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Make-ahead breakfast enchiladas

A hearty way to start the day! Enchiladas are such a popular meal at our house that I recently decided to create a breakfast version. My timing was perfect as we had a houseful of overnight guests and I wanted … Continue reading

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Salted Caramel Meringue Bites

A gluten-free sweet treat! These pillowy little confections are so light and delicate it takes a lot of willpower to eat just one or two, but they are so flavourful you might find that one satisfies a sweet craving quite … Continue reading

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Upsidedown Mini Rhubarb-Ginger Cheesecakes

I don’t know about you, but one of my favourite parts of eating cheesecake is the crust.  Crunchy, sweet and packed with flavour … why, it just makes sense to put it on top instead of hiding it at the … Continue reading

Posted in baking, Dessert, Desserts, Fruit, gluten-free | Tagged , , , , , , , , , , , , , , , , | 1 Comment

Maple Crème Brûlée

2016 is proving to be a great year for fans of maple syrup, according to the Ontario Maple Syrup producers’ blog. A recent post states, “In Ontario, the maple syrup processing season has shaped up to be a fantastic year … Continue reading

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