In a reflective post, the Constantly Cooking kitchen reviews a fruitful year filled with over 50 new recipes, highlighting popular selections and expressing excitement for future culinary creations in 2026. Readers are encouraged to explore the best recipes and previous entries, along with the cooking show, Paula Roy’s Favourite Foods, available on YouTube.
Recent farm visit an eye-opening experience! Constantly Cooking began about a dozen years ago with…
Sharing recipes and inspiration for seasonal joy! I was really honoured this week when approached…
A few of my favourite things about Community Supported Agriculture (CSA)! I have been asked…
A delicious trip around the world! It’s been exciting to hear from so many people…
Stellar side dishes! If you want to tune in, you can find the broadcast schedule…
Brunch, lunch or dinner favourites! If you’re not already watching my cooking show, Paula Roy’s…
Community Supported Agriculture a win-win for cooks and farmers! If you read my previous post…
Deceptively simple desserts! On my Rogers TV cooking show, I strive to present a variety…
Say cheese! I’m so delighted with the reception this season of my Rogers TV cooking…
Constantly Cooking with Paula Roy 