A tasty gluten and dairy free treat! Macaroons (not to be confused with French macarons)…
Author: Paula Roy
Welcome to my kitchen! I love simple dishes prepared with passion and am always seeking to find new methods to make food as fun and flavourful as possible. If you enjoy this space be sure to check out my Rogers TV Ottawa cooking show, Paula Roy's Favourite Foods, available on local cable, streaming and a dedicated playlist on Rogers TV's YouTube channel.
A fun new way to enjoy a classic French Canadian dish! Tourtière is a dish…
Ideas for those who love to cook, eat or drink! Every autumn, I work to…
A retro dish that’s back in vogue! This classic dish is enjoying newfound popularity on…
A scrumptious vegetarian or vegan alternative to chicken parm! I often turn to Portobellos for…
A roundup of releases by talented Canadian chefs! I’ve fallen back in love with my…
A crisp and delicious to way to enjoy a nutritious vegetable! It took me a…
An easy and flavourful meal that’s not too spicy! Toasted cashews provide amazing texture and…
On point for flavour and creaminess! Roasting vegetables before adding them to soup is a…
It’s easy to make of one of Italy’s most famous pasta dishes! With just a…
Constantly Cooking with Paula Roy 