Four great things to make with leftover holiday food!
Almost everyone loves eating leftovers; it’s like revisiting a favourite meal, without all the work. But after two days of eating the same thing, sometimes it’s nice to shake things up a little and transform your leftover meal components into new and exciting dishes. Here’s a roundup of four great ideas that are perfect ways to use up some of the leftovers commonly associated with Christmas dinner (click on the titles to jump to the recipes):
Fast and flavourful turkey enchilada dip
Fully loaded mashed potato flatbreads
Stuffing pancakes with poached eggs and gravy
Banana splits with eggnog ice cream
Constantly Cooking with Paula Roy 