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Constantly Cooking with Paula Roy

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Tag: what to make with tomatoes

  • Fruit & Vegetables

Roasted fresh tomato soup

  • by Paula Roy
  • Posted on September 2, 2025August 13, 2025

This post shares a comforting roasted tomato soup recipe, perfect for using an abundance of homegrown tomatoes. The ingredients include assorted tomatoes, onion, garlic, olive oil, smoked paprika, baking soda, and fresh basil. The soup enhances flavors and can be frozen for later enjoyment, providing a taste of summer in winter.

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  • Appetizers & Snacks

Heirloom tomato and feta tart

  • by Paula Roy
  • Posted on August 29, 2024August 29, 2024

A beautiful and delicious brunch or lunch dish! This freeform tart is easy to prepare…

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  • Appetizers & Snacks

Open-faced grilled tomato and manchego sandwiches

  • by Paula Roy
  • Posted on April 25, 2024April 16, 2024

Garlic butter elevates a family favourite! I adore open-faced sandwiches as I love how they…

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  • Fruit & Vegetables

Tasty tomato-zucchini soup

  • by Paula Roy
  • Posted on October 5, 2022February 26, 2023

A fall and winter warmer that’s easy and delicious! Forget ‘sweater weather’ – for me,…

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  • Breakfast & Brunch

Cheesy baked tomatoes

  • by Paula Roy
  • Posted on September 16, 2022September 16, 2022

A delicious way to enjoy farm-fresh produce! Ingredients In my never-ending quest to ensure that…

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  • Fruit & Vegetables

Fasolakia

  • by Paula Roy
  • Posted on September 9, 2022September 8, 2022

Greek-style braised green beans I’d never heard of this traditional Greek dish until I asked…

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  • Breakfast & Brunch

Caprese-style salad with cucumbers and peaches

  • by Paula Roy
  • Posted on August 31, 2022September 11, 2024

Delicious additions enhance this classic dish! I have always loved Caprese salad – to me,…

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  • Fruit & Vegetables

Greek-inspired potato salad

  • by Paula Roy
  • Posted on August 6, 2021October 30, 2021

A delicious, nutritious and satisfying dish! Greek salads are one of my go-to’s for summer…

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  • Pickles, Preserves & Condiments

Sweet and spicy tomato jam

  • by Paula Roy
  • Posted on September 9, 2020September 8, 2020

A delicious and versatile condiment! A delightful alternative to ketchup, tomato jam can be used…

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  • Breakfast & Brunch

Rustic summer vegetable tart

  • by Paula Roy
  • Posted on August 25, 2020August 25, 2020

A savory pie with tomato, onion and zucchini! My husband – who gets to do…

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