Tag Archives: sour cream

Fully loaded mashed potato flatbread

Posted on December 21, 2019 by

An ideal use for leftover mashed potatoes! This dish would make a fun ‘assemble-your-own’ station at a party. The flatbreads are super easy to prepare and take just moments to cook. They’re easiest to make if your mashed potatoes are … Continue reading →

Posted in Vegetables | Tagged , , , , , , , , , , , , , | 1 Comment

Fast and fabulous taco biscuits

Posted on April 22, 2018 by

A fun and flavourful new way to enjoy a family favourite! Biscuits could be a food group in our house. We love them in their simplest form (with jam or Nutella, of course), made with buttermilk, studded with cheddar and … Continue reading →

Posted in baking, dinner | Tagged , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Baked sour cream doughnuts with maple glaze

Posted on March 22, 2017 by

Canada’s favourite flavours are easy to serve up at home This recipe is a tribute to two of our Canada’s most-loved doughnut flavours: sour cream and maple dipped. While they are delicious right out of the oven, amazingly they are … Continue reading →

Posted in baking | Tagged , , , , , , , , , , , , , | 6 Comments

Potato and Cheese Pierogis

Posted on January 21, 2016 by

Until last week, I mistakenly thought pierogis – those pillowy soft, addictively delicious filled Eastern European dumplings – were too fiddly to bother making at home. I changed my mind after looking through a box of kitchen gadgets where I … Continue reading →

Posted in Fruits and vegetables, Main DIsh, Make Ahead, make-ahead, Snacks, Vegetables, vegetarian | Tagged , , , , , , , , , , , | 4 Comments

Cheesy Brussels sprout and onion dip

Posted on October 10, 2015 by

Remember that dip that got served at every party you went to between 1990 and 1999? The one with canned artichoke hearts and loads of cheese? Yeah, that one. I was thinking about that recipe the other day and decided … Continue reading →

Posted in Appetizers, casserole, Entertaining, Farmers' Feast, Local Food, Make Ahead, Miscellaneous goodies, One dish meals, Ottawa Farmers' Market, Vegetables, vegetarian | Tagged , , , , , , , , , , , , , , , , , | 2 Comments

Grilled Lamb Chops with Braised Beet and Cabbage Salad

Posted on July 9, 2015 by

It’s funny how some dishes can pop into your head, even when they are completely out of season. I mention this because when I spied tender young beets from The Beet Box and a perky head of Napa cabbage from … Continue reading →

Posted in gluten-free, Meat, summer, vegan, Vegetables, vegetarian | Tagged , , , , , , , , , , , , , , , , , | 2 Comments

Smoky Texas-style Chili

Posted on March 22, 2015 by

Have you heard of Hiyak? Neither had I, until two lovely little parcels of Hiyak sirloin from Lanark County’s Tiraislin Fold showed up in my Farmers’ Feast basket, courtesy of the Ottawa Farmers’ Market. It’s a cross between Highland cattle and … Continue reading →

Posted in Meat, One dish meals | Tagged , , , , , , , , , , , , , , , , , , | 2 Comments