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Constantly Cooking

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Tag: seafood

  • News & Updates

Delicious learning at the new Pelican Seafood School of Fish

  • by Paula Roy
  • Posted on November 9, 2019May 7, 2020

New classes offer tips & tricks to make preparing fish a breeze! I feel so…

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  • Culinary Gift Ideas

What are you eating on New Year’s Eve?

  • by Paula Roy
  • Posted on December 15, 2018May 7, 2020

Cooked lobster dinner-to-go a perfect solution! It’s been said that luck favours the prepared. I’m…

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grilled corn on the copy grape tomatoes caper vinaigrette and seared scallops
  • Fish & Seafood

Grilled corn salad with seared scallops

  • by Paula Roy
  • Posted on July 21, 2018July 29, 2020

A burst of summery colours and flavours! I know most people measure seasons by the…

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  • Fish & Seafood

Hearty seafood and chickpea stew

  • by Paula Roy
  • Posted on December 11, 2017May 6, 2020

A Mediterranean-inspired winter warmer! I adore this dish because it’s so easy to prepare and…

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  • Fish & Seafood

Make-ahead scallops au gratin

  • by Paula Roy
  • Posted on March 30, 2015May 27, 2020

Classic dish in an easy-to-make format! I’ve always loved this dish, also known as Coquilles…

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  • Fish & Seafood

Mussels in white wine broth

  • by Paula Roy
  • Posted on October 24, 2014January 7, 2021

A classic bistro dish that’s easy to prepare at home! I never knew how truly…

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  • Appetizers & Snacks

Cedar-planked spicy shrimp

  • by Paula Roy
  • Posted on August 5, 2013June 17, 2020

An easy, impressive appetizer! These tasty little morsels were a smash hit when I served…

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  • Appetizers & Snacks

Crab cakes with grilled mango and red pepper salsa

  • by Paula Roy
  • Posted on July 12, 2013June 10, 2020

A make-ahead dish that never fails to please! I have always had a fondness for…

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  • News & Updates

Supply and Demand Foods and Raw Bar – a sneak peek!

  • by Paula Roy
  • Posted on January 13, 2013May 7, 2020

New restaurant sure to have staying power! It’s a safe bet to predict that 2013…

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