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Tag Archives: rice
Laotian-style chicken Larb bowl
A healthy, flavourful meal that takes just minutes to make! The more I learn about Asian cuisine, the more impressed I am by what a flavour party so many dishes are. This meal is a great case in point. Before … Continue reading
Posted in Chicken, dinner
Tagged Asian food, Bibb lettuce, bowl, delicious, fresh herbs, Lao, Laos, Laotian, Laotian food, Larb, lettuce, lettuce cups, make-ahead, Paula Roy, Queer Eye recipes, rice, spicy, what to make with ground chicken
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Fragrant Rice with Cauliflower, Turmeric, Ginger and Lemon
Spice up any meal with this colourful, delicious main or side dish Sometimes called aromatic rice, versions of this dish are really popular in numerous Middle Eastern, Indian, North African and Asian cuisines. Not only do they look beautiful thanks … Continue reading
Posted in Cauliflower, Grains, rice
Tagged almonds, apricots, cauliflower, garlic, ginger, healthy side dish, how to make tastier rice, how to use turmeric, lemon, Main DIsh, middle eastern rice, mint, Paula Roy, rice, rice recipes, side dish, turmeric, vegan, vegetarian, what to do with rice, what to do with turmeric
1 Comment
Cavena Nuda (Oat Groats) Risotto with Squash
Oat Groats, Naked Oats or Rice of the Prairies … three names for one of the newest darlings of the Canadian farming scene: Cavena Nuda. It’s an amazing variety of hull-less (naked, get it?) developed by researchers at Agriculture Canada … Continue reading
Posted in One dish meals, vegan, vegetarian
Tagged Bryson Farms, Canreg Dairy, Castor River Farm, Cavena Nuda, Farmers Feast, garlic, Hillbilly cheese, local rice, Oat Groats, oats, Ottawa, Ottawa Farmers' Market, parmesan, rice, Rice of the Prairies, risotto, Roots Down Organic Farm, shallot, squash, vegan, vegetarian, winter
1 Comment
Warm Brown Rice Salad with Asparagus, Grapefruit and Shrimp
Salads with a grain base such as rice, couscous or quinoa offer a great way to make a hearty one-dish meal that is also ideal for picnics or packed lunches. This variation offers tons of flavour while delivering in a … Continue reading
Posted in One dish meals, Salads
Tagged asparagus, brown rice, chives, ginger, gluten-free, grapefruit, red pepper, rice, rice vinegar, salad, shallots, shrimp, vegan, vegetarian
2 Comments
Russian Meatballs (Tefteli) in Cream Sauce
Meatballs are a staple in many different cultures and have been served up across the globe since Roman times. In Russia, Tefteli are popular as comfort food and are typically served with boiled or fried potatoes rather than with pasta … Continue reading
Posted in Appetizers, Meat, poultry, fish
Tagged appetizer, carrot, chicken stock, cream, cream sauce, garlic, ground meat, meatballs, Olympics, onion, party food, rice, Russian, sour cream, tefteli, tomato paste, turmeric, yogurt
4 Comments
Sweet and Sour Rice Bowl
With its blend of tender rice, crunchy cabbage and sweet-and-sour party on top, this rice bowl is delicious, nutritious and oh-so-satisfying. Toasting the brown rice brings out its subtle, nutty flavour and also helps it cook up softer and fluffier, … Continue reading
Posted in One dish meals, Vegetables
Tagged brown rice, brown sugar, cabbage, chili sauce, cornstarch, garlic, ginger, gluten-free, green onions, lime, olive oil, peppers, pineapple, pork, rice, rice bowl, shallot, soy sauce, sweet and sour, tofu, vegan, vegetarian, water
4 Comments
