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Tag Archives: goat cheese
Asparagus and leek soup with herbed goat cheese
A lighter, more flavourful version of a favourite springtime soup! This cheerful soup embraces all that’s wonderful about springtime – fresh new vegetables and herbs just waiting to be transformed into bright, tasty dishes. Asparagus is ideal for soup and … Continue reading
Marinated Goat Cheese with Pickled Blueberries
Heaven help me….I have a new addiction, and it’s this dish. It started out innocently enough. I looked around for something new to pickle, and spied a big basket of fresh blueberries on the kitchen counter. As an aside, in … Continue reading
Posted in appetizer, Berries, pickles, Preserves
Tagged appetizer, blueberries, chèvre, delicious, garlic, goat cheese, marinated, olive oil, Paula Roy, pickled blueberries, pickled fruit, preserves, quick pickles, small batch pickles, thyme
8 Comments
Grilled Peaches with Chèvre and Dukkah
When the first juicy Ontario peaches of the season arrive each year, I find it hard to do anything other than stand over the sink and eat them as is. Thankfully, I had already enjoyed quite a few peaches in … Continue reading
Posted in Desserts, Fruit
Tagged almond, chèvre, coriander, cumin, dukkah, goat cheese, grilled peach, honey, mint, peach, pepper, salt, sesame seeds, white honey balsamic
5 Comments
Chèvre and chive stuffed tomatoes with crispy Prosciutto
The flavour of these yummy little bites is reminiscent of a BLT minus the bread (and therefore carb and gluten free!). Creamy goat cheese, bright tasting chives and smoky shards are prosciutto are the perfect filling for fresh tomatoes. This … Continue reading
Posted in Appetizers, Vegetables
Tagged appetizer, chèvre, cherry tomatoes, chives, gluten-free, goat cheese, pepper, prosciutto, tomatoes
4 Comments
Smoked Salmon and Strawberry Salad
This no-cook meal is as delicious as it is beautiful. Super quick to prepare, it offers an intriguing blend of flavours and textures and is light yet satisfying. It’s ideal if you use the best quality smoked salmon you can … Continue reading
Posted in Meat, poultry, fish, Salads, Uncategorized
Tagged capers, chèvre, dijon, dill, gluten-free, goat cheese, maple syrup, no cook meals, salad, smoked salmon, strawberries, summer
3 Comments
Green Bean Salad with Walnuts and Chèvre
Green beans and walnuts are a classic pairing. The earthy nuttiness of the walnuts contrasts beautifully with sweet, barely-cooked beans, bathed in a tangy vinaigrette. I love including green beans in many of my menus to provide a nice pop … Continue reading
Posted in Salads, Vegetables
Tagged chèvre, goat cheese, green beans, parsley, red onion, salad, vegetarian, vinaigrette, walnuts
9 Comments
