• Twitter
  • Instagram
  • Facebook
Search

Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

Menu
Skip to content
  • Home
  • About
  • Recipes
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Contact

Tag: gluten-free

  • Baking & Sweets

Guilt-free truffles (gluten-free too!)

  • by Paula Roy
  • Posted on February 7, 2015May 27, 2020

A healthy, hand-made treat! When my kids were little I held out on giving them…

Read More
  • Fish & Seafood

Super seafood chowder

  • by Paula Roy
  • Posted on February 3, 2015May 27, 2020

A delicious, thick and creamy recipe! I once heard someone who hails from Boston, Massachusetts…

Read More
  • Breakfast & Brunch

Coconut pancakes with caramelized pineapple jam

  • by Paula Roy
  • Posted on January 29, 2015May 27, 2020

Gluten-free pancakes a surprisingly delicious option! I have to confess I have come a little…

Read More
  • Soups & Stews

Ten minute Thai soup

  • by Paula Roy
  • Posted on January 21, 2015September 3, 2020

A fast and super flavourful lunch option! When I find my vegetable drawer filled with…

Read More
  • Fish & Seafood

Quick tropical shrimp

  • by Paula Roy
  • Posted on January 8, 2015May 27, 2020

Flavourful dish reminiscent of island getaways! When I started thinking about dinner yesterday, it was…

Read More
  • Baking & Sweets

Festive pretzel bites

  • by Paula Roy
  • Posted on December 6, 2014June 10, 2020

A no-bake treat that’s healthy and delicious! There are so many sweet treats associated with…

Read More
  • Fruit & Vegetables

Lentil-sweet potato soup

  • by Paula Roy
  • Posted on October 10, 2014June 10, 2020

Fill the freezer with the flavours of autumn! I don’t think I will ever tire…

Read More
  • Breakfast & Brunch

Spaghetti squash, leek and green bean frittata

  • by Paula Roy
  • Posted on August 17, 2014June 10, 2020

Replace pasta with vegetables for a lighter take! I love making frittatas for brunch because…

Read More
carrot soup flavoured with ras el hanout and garnished with mint and dukkah
  • Fruit & Vegetables

Tunisian carrot soup

  • by Paula Roy
  • Posted on July 30, 2014June 10, 2020

A flavourful vegetarian or vegan soup! This soup combines sweet-tasting onions and carrots with a…

Read More
  • Appetizers & Snacks

Make small-batch potato chips in the microwave

  • by Paula Roy
  • Posted on July 18, 2014June 10, 2020

A delicious experiment the whole family will love! I don’t watch much television – I’d…

Read More

Posts pagination

Previous Page Page 1 … Page 23 Page 24 Page 25 … Page 28 Next Page

Follow This Site

Be alerted when fresh content is posted (no spam, we promise)

Follow Constantly Cooking with Paula Roy on WordPress.com

Recipes

  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments

Popular Posts

  • Quick Asian dumpling soup

    February 4, 2026
  • Shredded apple hand pies

    November 18, 2025
  • Quick pickled snap peas

    February 26, 2025
  • Summer roll salad

    May 23, 2024
  • No-bake lemon coconut squares

    November 21, 2018

Enter your email address to follow this website and receive notifications of fresh posts by email.

Search

Enter your email address to follow this blog and receive notifications of new posts by email.

Recent Posts

  • Pickled beet juice sparkling lemonade
  • Green pea and mint spread
  • Strawberry recipe roundup part 2
  • Brie-stuffed chicken with rhubarb sauce
  • Crispy wontons with asparagus and chèvre
  • Baked brie with balsamic strawberries
  • Savoury butternut squash crème brûlée
  • Savoury breakfast galettes
  • Whipped cream cheese with chive blossoms
  • Rhubarb recipe roundup part 2

Categories

  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Uncategorized

Meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
  • Home
  • About
  • Contact
  • Twitter
  • Instagram
  • Facebook
Blog at WordPress.com.
×
  • Subscribe Subscribed
    • Constantly Cooking with Paula Roy
    • Join 1,196 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Constantly Cooking with Paula Roy
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
Loading Comments...