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Tag Archives: brunch
Show your leftovers some love!
Four great things to make with leftover holiday food! Almost everyone loves eating leftovers; it’s like revisiting a favourite meal, without all the work. But after two days of eating the same thing, sometimes it’s nice to shake things up … Continue reading
Stuffing pancakes with poached eggs and gravy
A tasty way to enjoy leftover poultry stuffing! In our house, leftover stuffing NEVER goes to waste. It’s been tucked into sandwiches, added to salads, transformed into waffles and enjoyed countless other ways over the years. Recently, I thought of … Continue reading
Posted in eggs
Tagged breakfast, brunch, dressing, eggs, gravy, leftover gravy, lunch, Paula Roy, poached eggs, stuffing, turkey dressing, turkey stuffing, what to make with leftover stuffing
2 Comments
Spiced baked fruit breakfast topping
A fun way to spruce up waffles, oatmeal and more! This not-too-sweet baked fruit is so delicious and a great way to add a lot more flavour and nutrition to many meals. We love it on waffles, pancakes, granola and … Continue reading
Posted in Fruit
Tagged apples, baked fruit, blueberries, breakfast, brunch, Christmas morning, cranberries, festive, fruit, fruit topping, maple sugar, oatmeal, pancakes, Paula Roy, pears, porridge, waffles, what to put on top of oatmeal, what to put on top of pancakes, what to put on top of waffles, yogurt
3 Comments
Squash, cranberry and feta tarts
Freeform pastry makes for a delicious savoury treat! These rustic tarts steal the show every time I serve them. The pastry is really easy to work with and as long as your roasted vegetables are cool when you assemble the … Continue reading
French toast and fruit bake
A tasty twist on a breakfast classic! We have a LOT of overnight guests in our home so I’m always trying to come up with easy breakfast and brunch ideas. I’m a big fan of these twice-cooked oatmeal squares, these … Continue reading
Posted in Breakfast
Tagged baked French toast, brunch, easy breakfast, French toast, French Toast with fruit, Paula Roy
2 Comments
Paula Roy’s Favourite Foods Season 2, Episode 1
Speedy and delicious breakfast ideas! Great news – some fresh recipes are hitting the airwaves! I’m so excited to be welcoming you into my kitchen again as Season 2 of my show, Paula Roy’s Favourite Foods, begins airing on Rogers … Continue reading
Posted in Breakfast
Tagged apples, bacon, biscuits, breakfast, brunch, cheese, eggs, Farm boy, make-ahead, melon, Ottawa, Paula Roy, Paula Roy's Favourite Foods, Rogers TV Ottawa, salad, television
3 Comments
Crispy sweet potato nests with eggs
An easy yet impressive meal for any time of day! I wish I was the kind of person who enjoyed going out for brunch. I love the idea of having someone else prepare something tasty and interesting for my first … Continue reading
Posted in eggs
Tagged breakfast, breakfast for dinner, brunch, eggs, eggs for dinner, gluten-free, healthy, lunch, Paula Roy, sweet potato, vegetarian, what to make with eggs, what to serve for brunch
3 Comments
