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Tag Archives: brunch
Microwave mug muffin
A fun treat kids can make all by themselves! Remember the mug cake craze from a few years ago? Coming up with new flavour combinations was a favourite after-school pastime for my kids; their creations were inventive and usually loaded … Continue reading
Eggs: a recipe roundup
Great ways to enjoy this versatile nutritional powerhouse! In addition to being packed with vitamins and minerals, eggs are a very good source of inexpensive, high-quality protein. Another great thing about eggs is that they last a really long time … Continue reading
Posted in eggs
Tagged bacon, breakfast, brinner, brunch, clean out the fridge, eggs, enchiladas, frittata, pizza, quiche, souffle, what to make with eggs
1 Comment
London Fog tea cakes
A easy, delicious treat! I’m not a big fan of light cupcakes that takes like sugar and air, but I do always enjoy rich dense ones. If I’m going to indulge in a sweet treat, I want it to be … Continue reading
Posted in baking
Tagged baking, brunch, cake, cupcake, dessert, Earl Grey tea, London Fog, make-ahead sweets, Paula Roy, sweet, tea cake, tea party, treat
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Show your leftovers some love!
Four great things to make with leftover holiday food! Almost everyone loves eating leftovers; it’s like revisiting a favourite meal, without all the work. But after two days of eating the same thing, sometimes it’s nice to shake things up … Continue reading
Stuffing pancakes with poached eggs and gravy
A tasty way to enjoy leftover poultry stuffing! In our house, leftover stuffing NEVER goes to waste. It’s been tucked into sandwiches, added to salads, transformed into waffles and enjoyed countless other ways over the years. Recently, I thought of … Continue reading
Posted in eggs
Tagged breakfast, brunch, dressing, eggs, gravy, leftover gravy, lunch, Paula Roy, poached eggs, stuffing, turkey dressing, turkey stuffing, what to make with leftover stuffing
2 Comments
Spiced baked fruit breakfast topping
A fun way to spruce up waffles, oatmeal and more! This not-too-sweet baked fruit is so delicious and a great way to add a lot more flavour and nutrition to many meals. We love it on waffles, pancakes, granola and … Continue reading
Posted in Fruit
Tagged apples, baked fruit, blueberries, breakfast, brunch, Christmas morning, cranberries, festive, fruit, fruit topping, maple sugar, oatmeal, pancakes, Paula Roy, pears, porridge, waffles, what to put on top of oatmeal, what to put on top of pancakes, what to put on top of waffles, yogurt
3 Comments
Squash, cranberry and feta tarts
Freeform pastry makes for a delicious savoury treat! These rustic tarts steal the show every time I serve them. The pastry is really easy to work with and as long as your roasted vegetables are cool when you assemble the … Continue reading
