Tag Archives: baguette

Bánh mì salad

Vietnamese-inspired dish a perfect way to enjoy leftover ham! I think I might be onto a flexible, delicious idea for a recipe series…imagine bread salad reimagined for different cuisines and flavour profiles! Let’s get the party started with this Vietnamese-inspired … Continue reading

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Mushroom and walnut ‘caviar’ on herbed crostini

An easy, elegant vegetarian appetizer! So many elegant hors d’oeuvres seem to involve meat or seafood that I decided it was time to come up with a vegetarian treat. I recall my mother eating mushrooms on toast which just looked … Continue reading

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Filoncino (Italian ‘baguette’)

This lovely loaf gets rave reviews every time it appears on our table. It’s an ideal dipper for your favourite olive oil & balsamic combination, as well as being a perfect vehicle for cheese, butter, or any spread you like. … Continue reading

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Spicy Shrimp

This has been one of my go-to appetizers for years, and is also one of my recipes that I am most often asked to share. I would rate the spice level using the quantities of seasonings here as medium-hot; you … Continue reading

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