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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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These rich, delicious muffins get their flavour from lemon, ginger, sour cream and blueberries
  • Baking & Sweets

Lemon sour cream muffins with blueberries and ginger

  • by Paula Roy
  • Posted on June 18, 2018May 7, 2020

So good, people might think you bought these at a bakery! These are my new…

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There are so many delicious ways to prepare asparagus - find great recipes at constantlycooking.com
  • Fruit & Vegetables

Asparagus recipe roundup

  • by Paula Roy
  • Posted on June 14, 2018May 7, 2020

So many ways to enjoy one of spring’s delicious delights! Cooking with the seasons just…

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Pad Thai with shrimp asparagus and pea shoots
  • Fish & Seafood

Shrimp and asparagus Pad Thai

  • by Paula Roy
  • Posted on June 12, 2018May 7, 2020

Tasty twists freshen up a classic Thai favourite! There are probably thousands of different ways…

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cupcakes made with hard iced tea malt beverage topped with lemon buttercream
  • Baking & Sweets

Small batch hard iced tea cupcakes

  • by Paula Roy
  • Posted on June 8, 2018June 29, 2020

A tasty treat for summertime entertaining! A lifelong fan of iced tea, I didn’t know…

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asparagus soup with herbed goat cheese
  • Fruit & Vegetables

Asparagus and leek soup with herbed goat cheese  

  • by Paula Roy
  • Posted on June 7, 2018June 20, 2020

A fresher version of a favourite springtime soup! This cheerful soup embraces all that’s wonderful…

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  • Baking & Sweets

Ice cream with vodka cooler marinated berries

  • by Paula Roy
  • Posted on June 3, 2018May 7, 2020

An easy, elegant dessert for entertaining! It’s astounding how many varieties of cooler-style beverages one…

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  • Fruit & Vegetables

Grilled asparagus with mustard sauce and toasted panko

  • by Paula Roy
  • Posted on May 31, 2018May 7, 2020

Sauce and topping an easy way to dress up vegetables! Every year it seems I…

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  • Baking & Sweets

Make-ahead rhubarb scones

  • by Paula Roy
  • Posted on May 29, 2018May 7, 2020

Freezeable dough makes fresh breakfast treats a snap! I’ve long wondered what the difference is…

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  • Main Dishes

Amazingly delicious roast chicken and vegetables

  • by Paula Roy
  • Posted on May 22, 2018May 7, 2020

Swap your beer can for a Bundt pan for an easy, tasty meal! One day…

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  • Pickles, Preserves & Condiments

Foraged food: quick pickled Japanese knotweed

  • by Paula Roy
  • Posted on May 20, 2018May 7, 2020

Sweet and savoury pickles easy to make and versatile! One of the things I would…

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