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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Sushi salad spoons

  • by Paula Roy
  • Posted on December 6, 2013December 29, 2021

Deconstructing dishes can yield wonderful surprises of texture and appearance. Another advantage is that you…

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  • Fruit & Vegetables

Pickled apple slices

  • by Paula Roy
  • Posted on December 3, 2013January 8, 2021

Enjoy with grilled cheese, salads and more! It’s no wonder so many good restaurants are…

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  • Fruit & Vegetables

Caramel-apple jelly

  • by Paula Roy
  • Posted on November 29, 2013June 17, 2020

Great on toast, scones, ice cream and cheese boards! While I adore chocolate, I think…

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  • Baking & Sweets

Scrumptious spice cookies

  • by Paula Roy
  • Posted on November 24, 2013June 17, 2020

Cookie butter a key, delicious ingredient! When my kids were little, one of their favourite…

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  • Gifts from the kitchen

Handmade holidays – mulling spice bags

  • by Paula Roy
  • Posted on November 22, 2013June 17, 2020

Make-ahead mulling spice mix! This spice mix makes a lovely gift – the bagged blend can be…

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  • Gifts from the kitchen

Sugar and spice holiday gifts

  • by Paula Roy
  • Posted on November 20, 2013June 17, 2020

Vanilla is one of the most popular spices in the world, particularly for those who…

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  • Fruit & Vegetables

Warm kale salad with figs

  • by Paula Roy
  • Posted on November 17, 2013June 17, 2020

A nice change from cold salads! Who says salads have to be crisp and cold?…

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  • Baking & Sweets

Glazed doughnuts with custard filling

  • by Paula Roy
  • Posted on November 13, 2013June 17, 2020

Healthier baked doughnuts easy to prepare! I still remember my first taste of Boston Cream…

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  • News & Updates

Fondue parties at Absinthe Café – a sneak peek!

  • by Paula Roy
  • Posted on November 12, 2013May 7, 2020

Classically-trained chef offers authentic Swiss fare! Retro is all the rage these days, it seems.…

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  • Fruit & Vegetables

Warm potato salad

  • by Paula Roy
  • Posted on November 8, 2013May 12, 2021

A winter version of a classic favourite! So many hearty winter dishes go well with…

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