• Twitter
  • Instagram
  • Facebook
Search

Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

Menu
Skip to content
  • Home
  • About
  • Recipes
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Contact

Category: Meal Type

  • Fruit & Vegetables

Curried pumpkin soup with toasted coconut

  • by Paula Roy
  • Posted on October 20, 2013June 17, 2020

Pumpkin and coconut a perfect combination! Flavourful, inexpensive and nutritious, pumpkin is useful for so…

Read More
  • Fruit & Vegetables

Back to basics: vegetable stock

  • by Paula Roy
  • Posted on October 18, 2013June 17, 2020

Simple tips for more flavourful results! As autumn settles in, I always feel excited about…

Read More
  • Fish & Seafood

Simple Mediterranean fish stew

  • by Paula Roy
  • Posted on October 16, 2013June 17, 2020

Flavourful dish is hearty and comforting! I love this dish because it is so packed…

Read More
  • Baking & Sweets

Apple pie crème brûlée

  • by Paula Roy
  • Posted on October 9, 2013June 17, 2020

A great way to enjoy apple butter all year round! Crème brûlée is one of…

Read More
  • Baking & Sweets

Pecan pie squares

  • by Paula Roy
  • Posted on October 5, 2013June 17, 2020

Bite-sized way to enjoy a favourite treat! I adore pie, but sometimes I find a…

Read More
  • Fish & Seafood

Pasta with tuna, lemon, capers and olives

  • by Paula Roy
  • Posted on September 30, 2013June 17, 2020

Easy, family-friendly recipe a new spin on classic tuna casseroles! Forget the soggy pasta and…

Read More
  • Baking & Sweets

Date square muffins

  • by Paula Roy
  • Posted on September 25, 2013June 17, 2020

Terrific mashup of two favourites! For centuries, dates have been a prized fruit in many…

Read More
  • Fruit & Vegetables

Plum-ginger jam with lime and cardamom

  • by Paula Roy
  • Posted on September 16, 2013June 17, 2020

Preserving fresh fruit to enjoy all winter long! As a cook, I find there’s nothing…

Read More
  • Fruit & Vegetables

Tips for tomato lovers

  • by Paula Roy
  • Posted on September 10, 2013June 17, 2020

Processing and preserving a staple summertime crop! One of my favourite early-fall activities is to…

Read More
  • Baking & Sweets

Blueberry crumble tart

  • by Paula Roy
  • Posted on September 8, 2013June 17, 2020

Delectable dessert loaded with flavour and texture! With its shortbread base, gooey blueberry filling and…

Read More

Posts pagination

Previous Page Page 1 … Page 102 Page 103 Page 104 … Page 113 Next Page

Follow This Site

Be alerted when fresh content is posted (no spam, we promise)

Follow Constantly Cooking with Paula Roy on WordPress.com

Recipes

  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments

Popular Posts

  • Quick Asian dumpling soup

    February 4, 2026
  • Shredded apple hand pies

    November 18, 2025
  • Quick pickled snap peas

    February 26, 2025
  • Summer roll salad

    May 23, 2024
  • No-bake lemon coconut squares

    November 21, 2018

Enter your email address to follow this website and receive notifications of fresh posts by email.

Search

Enter your email address to follow this blog and receive notifications of new posts by email.

Recent Posts

  • Baked brie with balsamic strawberries
  • Savoury butternut squash crème brûlée
  • Savoury breakfast galettes
  • Whipped cream cheese with chive blossoms
  • Rhubarb recipe roundup part 2
  • Italian-style artichoke spread
  • Sticky rhubarb pudding
  • Toasted coconut shortbread cookies
  • Crispy sticky rice cakes
  • Potato, gruyere and caramelized onion tarts

Categories

  • Articles
    • Culinary Events
    • Culinary Gift Ideas
    • News & Updates
    • Tips
    • Travel
  • Main Ingredient
    • Dairy & Eggs
    • Fish & Seafood
    • Fruit & Vegetables
    • Meat, Poultry & Meat Alternatives
    • Pasta, Grains & Legumes
  • Meal Type
    • Appetizers & Snacks
    • Baking & Sweets
    • Breakfast & Brunch
    • Drinks
    • Main Dishes
    • Pickles, Preserves & Condiments
    • Side Dishes & Salads
    • Soups & Stews
  • Special Collections
    • Gifts from the kitchen
    • Holidays & Celebrations
    • Product Reviews
    • Recipe Roundups
    • Tips, tricks & kitchen experiments
  • Uncategorized

Meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
  • Home
  • About
  • Contact
  • Twitter
  • Instagram
  • Facebook
Blog at WordPress.com.
×
  • Subscribe Subscribed
    • Constantly Cooking with Paula Roy
    • Join 1,196 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Constantly Cooking with Paula Roy
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar

Loading Comments...