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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Category: Pasta, Grains & Legumes

  • Fruit & Vegetables

Greek salad with cracked green wheat

  • by Paula Roy
  • Posted on April 24, 2015February 1, 2023

Freekeh – an ancient grain as nutritious as it is delicious! It seems like every…

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  • Main Dishes

Cavena Nuda (Oat Groats) risotto with squash

  • by Paula Roy
  • Posted on March 25, 2015May 12, 2020

Canadian grain a delicious, nutritious and versatile ingredient! Oat Groats, Naked Oats or Rice of…

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  • Main Dishes

Vegetarian lasagna with mushrooms, leeks and kale

  • by Paula Roy
  • Posted on November 6, 2014June 10, 2020

A hearty and flavourful meal! Apparently lasagna’s earliest origins can be found in the culinary…

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  • Baking & Sweets

Fabulous focaccia

  • by Paula Roy
  • Posted on April 3, 2014July 8, 2020

A classic Italian bread that’s easy to make! Over the last fifteen to twenty years,…

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  • Appetizers & Snacks

Soft ballpark-style pretzels

  • by Paula Roy
  • Posted on March 8, 2014June 10, 2020

A fun project for baking with kids! The easiest way to get your kids interested…

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  • Appetizers & Snacks

A celebration of Russian food for the 2014 Winter Olympics

  • by Paula Roy
  • Posted on February 6, 2014June 10, 2020

Recipe roundup full of tasty ideas! I’ve had the most delicious and delightful time, exploring…

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  • Appetizers & Snacks

Blini (Russian buckwheat pancakes)

  • by Paula Roy
  • Posted on February 6, 2014June 10, 2020

Savoury pancakes can be topped with many different things! Blini – one of the most…

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  • Main Dishes

Old-fashioned macaroni and cheese

  • by Paula Roy
  • Posted on January 8, 2014May 28, 2025

A creamy and delicious alternative to boxed mac ‘n cheese! I consider myself to have…

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  • Main Dishes

Fettuccine with spicy pork or wild boar sauce

  • by Paula Roy
  • Posted on November 5, 2013June 17, 2020

Unique and appealing flavours! I first tasted a version of this dish during a magical…

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  • Fish & Seafood

Pasta with tuna, lemon, capers and olives

  • by Paula Roy
  • Posted on September 30, 2013June 17, 2020

Easy, family-friendly recipe a new spin on classic tuna casseroles! Forget the soggy pasta and…

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