Replace pasta with vegetables for a lighter take! I love making frittatas for brunch because…
Author: Paula Roy
Welcome to my kitchen! I love simple dishes prepared with passion and am always seeking to find new methods to make food as fun and flavourful as possible. If you enjoy this space be sure to check out my Rogers TV Ottawa cooking show, Paula Roy's Favourite Foods, available on local cable, streaming and a dedicated playlist on Rogers TV's YouTube channel.
Impress guests with this easy-to-make dessert! When the first juicy Ontario peaches of the season…
Colourful, flavourful cocktail a big hit! I am a little surprised by the number of…
A great condiment for roasted meats! I’ve really been enjoying making small batches of preserves…
Shining a spotlight on a delicious vegetable! Garden-fresh leeks have an absolutely gorgeous flavour and…
Little pies so tasty and quick! Pre-rolled puff pastry is a great time saver; I…
A fun and successful pickling experiment! Last month, I participated in a delicious and inspiring…
India and France inspire a great flavour combination! I adore crème brûlée and unlike some…
Chefs are a hard working bunch! Long hours in a hot, challenging environment working with…
An amazing new way to enjoy a delicious fruit! I’ve always adored apricots both fresh…
Constantly Cooking with Paula Roy 