Borscht in salad form a great accompaniment for grilled meat! It’s funny how some dishes…
Author: Paula Roy
Welcome to my kitchen! I love simple dishes prepared with passion and am always seeking to find new methods to make food as fun and flavourful as possible. If you enjoy this space be sure to check out my Rogers TV Ottawa cooking show, Paula Roy's Favourite Foods, available on local cable, streaming and a dedicated playlist on Rogers TV's YouTube channel.
Tasty glaze enhances mild Japanese turnips! If you’ve not yet discovered Hakurei turnips, you’re in…
Toss together a bowlful of summer’s bounty! I am usually reluctant to call any recipe…
Reflections on food: affordability and appreciation I’ve been pondering about back-to-basics eating lately and feeling…
Curing and smoking produces a delicious treat! Sweet, salty, chewy and slightly peppery, you’ve probably…
Preserving a springtime favourite to enjoy all year long! In case you haven’t noticed, I…
A fun and easy twist on a classic Canadian treat! Butter tarts rank right up…
A Canadian favourite in bite-sized form! Tourtière pops up frequently on lists of quintessential Canadian…
Learning all about a nutritional powerhouse! I have something to confess. While I have been…
A quick, healthy meal! Grilling is such an easy way to prepare fish. Not only…
