Party perfect foods!
The most memorable parties usually involved tasty food and if it’s a little different than what people are used to that can make things feel extra festive. On this episode of my Rogers TV cooking show, I happily showcase three dishes that are always a big hit every time I serve them. They’re full of flavour and can be mostly made ahead, to keep things simple. If you’re looking for some super delicious yet not too time-consuming new ideas for your next party, look no further! If you missed the first airings of this episode, you can find it, like all other episodes of my show, here on Rogers TV’s YouTube channel.
Cape Cod style meatballs with cranberries
Constantly Cooking with Paula Roy 