Tag Archives: yeast

Make wine in an Instant Pot

Posted on March 21, 2018 by Paula Roy

A fun fermentation experiment! It amazes me what can become a viral sensation. I guess in this case, making wine in an Instant Pot is kind of appropriate, since the Ottawa-invented Instant Pot has become just that – both a … Continue reading →

Posted in adventure, Canning, Instant Pot, Preserves, wine | Tagged CTV Morning Live, David Murphy wine recipe, experiment, fermentation, grape jelly, grape juice, Instant Pot, Instapot, make wine, make wine at home, Paula Roy, sugar, television, using grape juice to make jelly, Welch's grape juice, wine, wine making, yeast | Leave a comment

Rustic Cornflour Bread

Posted on December 17, 2015 by Paula Roy

I love a hearty, rustic loaf that’s full of flavour, so I was excited to experiment with the heritage corn flour from Barkley’s Apple Orchard that I found in the Holiday Farmers’ Feast basket from the Ottawa Farmers’ Market. Corn … Continue reading →

Posted in baking, Breads, Breakfast, brunch, Edible Gifts, Farmers' Feast, Local Food, Make Ahead | Tagged baking, bread, breakfast, brunch, Corn Flour, dough, homestyle, make-ahead, olive oil, poolish, rustic, sponge, sponge starter, starter, yeast | 2 Comments

Overnight Sticky Cinnamon Buns

Posted on September 2, 2014 by Paula Roy

Your family would quite likely fall in love with you all over again should you decide to get up at the crack of dawn to craft some home-baked love, fragrant and just-from-the-oven warm as soon as they awaken. However, in … Continue reading →

Posted in Breads, Breakfast | Tagged breakfast, brown sugar, brunch, buns, butter, cinnamon, cinnamon buns, flour, pecans, sticky, sticky buns, vanilla, yeast | 2 Comments

Whole Wheat Buttermilk Bread

Posted on April 25, 2014 by Paula Roy

This lovely loaf has become one of my family’s favourites. It retains its freshness for many days on the counter and is delicious for sandwiches or toasted. The buttermilk gives it a unique flavour and the balance of whole wheat … Continue reading →

Posted in Breads | Tagged baking, bread, buttermilk, eggs, loaves, vegetable oil, whole wheat flour, yeast | 7 Comments

Soft Ballpark-Style Pretzels

Posted on March 8, 2014 by Paula Roy

The easiest way to get your kids interested in food is to get them involved in the kitchen. Working together to prepare a family favourite or test out a new recipe provides a great learning opportunities – cooking is all … Continue reading →

Posted in Breads | Tagged bake, baking, ballpark, boil, bread, children, dough, fun, kids, mayonnaise, mustard, pretzels, salted, shape, soft, yeast | 1 Comment

Speedy Bread

Posted on December 19, 2012 by Paula Roy

There’s nothing better than the smell of freshly-baked yeast bread first thing in the morning. Unfortunately, unless you are an early riser (pun intended), it’s usually pretty difficult to have a loaf baked, cooled and ready for slicing by the … Continue reading →

Posted in Baking | Tagged baking, bread, loaf, yeast | 1 Comment

Tag Archives: yeast

Make wine in an Instant Pot

Rustic Cornflour Bread

Overnight Sticky Cinnamon Buns

Whole Wheat Buttermilk Bread

Soft Ballpark-Style Pretzels

Speedy Bread

Search

Follow Constantly Cooking and get instant notification of new posts!

Recent Posts

Archives

Categories

Meta

Previous Posts