Search
-
Recent Posts
- Peach and almond muffins
- Hearty, wholesome grain salad that’s better than tabouli
- Lebanese-style roasted chicken and spicy potatoes
- Review: delicious cottage fare made easy
- Corn recipe roundup
- Niçoise Salad with smoked salmon
- Zucchini and grilled corn fritters
- Egg roll bowls
- Grilled corn salad with seared scallops
- Berry burst lemonade
Archives
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
Categories
- adventure
- appetizer
- Appetizers
- arborio rice
- Asian
- Australia
- Baking
- baking
- barbeque
- Beef
- beer
- beer bread
- Berries
- beverage
- biscuits
- bowl
- Breads
- Breakfast
- brunch
- Canada
- Canada Day
- candy
- Canning
- casserole
- Cauliflower
- cheese
- Chicken
- chocolate
- Christmas gifts
- cocktails
- condiments
- Contest
- Contests
- Cookbooks
- cookies
- cooking classes
- Curry
- Dairy-free
- Dessert
- Desserts
- dinner
- Drinks
- duck
- easy Mexican dish
- easy Tex-Mex dish
- Edible Gifts
- eggs
- Entertaining
- Events
- family-friendly main dish
- Farmers' Feast
- festive
- fish
- Food Finds
- Frozen treats
- Fruit
- Fruits
- Fruits and vegetables
- fundraiser
- gluten-free
- Grains
- Grilling
- guest post
- healthy
- holiday gifts
- hostess gift
- how to serve raw zucchini
- Instant Pot
- Lactose-Free
- lamb
- lemon
- local
- Local Food
- lunch
- Main DIsh
- Make Ahead
- make-ahead
- make-ahead meal
- meal I can make in 20 minutes
- Meat
- Meat, poultry, fish
- Miscellaneous goodies
- Muffins
- mushroom
- nut free
- nuts
- olive oil
- One dish meals
- Ottawa
- Ottawa Farmers' Market
- packing lunch
- Party
- party gift
- Pasta
- Paula Roy
- peanut sauce
- pickles
- pie
- pork
- poultry
- Preserves
- pressure cooker
- Product Review
- Quick Pickles
- raw
- Recipes
- red curry paste
- Restaurants
- rice
- salad
- Salads
- sandwiches
- school lunch
- seafood
- snack
- Snacks
- Soups and stews
- spices
- spicy
- Spring
- Stores
- summer
- sushi
- television
- Tex-Mex
- Thai
- Tips and Tricks
- Travel
- turkey
- Uncategorized
- vegan
- Vegetables
- Vegetables
- vegetarian
- Vietnamese
- waffles
- wine
Meta
Tag Archives: whole wheat
Whole wheat gingerbread waffles
A healthy, hearty breakfast or lunch option! My family adores waffles for either breakfast or lunch and I love making them because they are so quick and easy, especially if you pre-measure the dry ingredients the night before. These buckwheat … Continue reading
Posted in Breakfast, brunch
Tagged breakfast, brunch, cardamom, cinnamon, delicious, different kind of waffles, ginger, gingerbread, healthy, holiday breakfast, lunch, nutmeg, nutritious, Paula Roy, waffles, what to serve for brunch, whole wheat
8 Comments
Pear-Gingerbread Muffins
Muffins are practically a food group in my house. The perfect after-cereal breakfast finisher, an ideal grab-and-go snack and a great mid-afternoon pick me up, we eat them at all hours of the day and night. We have a few … Continue reading
Posted in Baking, baking, Breakfast, brunch, Entertaining, Fruit, Fruits, Fruits and vegetables, healthy, Local Food, Make Ahead, Muffins, Ottawa Farmers' Market
Tagged baking, breakfast, cinnamon, cloves, DiversiTea, Farmers Feast, ginger, gingerbread, molasses, muffins, Ottawa Farmers' Market, pears, snack, snacking, sugar, tea, Warner's Farm, whole wheat
4 Comments
Artisan-style Fruit and Nut Crisps
Ever since Lesley Stowe introduced the world to her fantastic Raincoast Crisps, I’ve wanted to figure out a way to make them at home. Somehow, eating a cracker that’s packed with nutritious things makes me feel more virtuous about the … Continue reading
Posted in Appetizers, Baking, Breads, Snacks
Tagged artisan, blueberry, brown sugar, cheese, cherry, cracker, cranberry, crisps, flax, fruit, Greek yogurt, lactose-free, maple syrup, nut, party, pecan, pistachio, sesame, sunflower, vegan, vegetarian, walnut, whole wheat, yogurt
Leave a comment
Browned Butter Blueberry Muffins
I love baking with blueberries. Just the sight of them in a pie, scone or muffin makes me smile. While it’s their delicious flavour that I find irresistible, it’s also great knowing that they are packed with all sorts of … Continue reading
Posted in Baking, Breakfast
Tagged antioxidant, blueberry, browned butter, cinnamon, lemon zest, muffins, nutritious, sour cream, whole wheat, yogurt
Leave a comment
Date Square Muffins
For centuries, dates have been a prized fruit in many different cultures and cuisines, thanks to their amazing flavour and nutrition. Providing a great energy source and packed with fibre, antioxidants, potassium and loads of other essential nutrients including calcium … Continue reading
Posted in Baking
Tagged buttermilk, crumble, dates, fibre, healthy, honey, medjool, muffins, nutritious, vegetarian, whole wheat
6 Comments
