Shortbread crust makes these spectacularly delicious! These squares are easy to make and deliver big,…
Tag: what to make with blueberries
This recipe presents a delightful scone made with maple syrup instead of sugar. It emphasizes the use of fresh wild blueberries and gives instructions for adjusting sizes and baking times. The scones, best enjoyed fresh, freeze well and can be reheated easily. It yields around 16 scones.
Oddly named treat easy and delicious! A novel I read last year which was set…
Sweet and sour condiment a perfect match for fish! A friend who loves fish as…
Another delicious, not-too-sweet treat! This loaf has an amazing texture and fantastic flavour. It’s super…
A tasty way to celebrate spring or any other season! Perhaps it’s true of many…
A not-too-sweet dessert or breakfast treat! Growing up, I loved this dish which we typically…
Colourful, tasty and nutritious! I have always been a big fan of blueberries, so when…
Showcase fresh or frozen fruit in a delicious, easy dessert! While I am inordinately fond…
Constantly Cooking with Paula Roy 