Search
-
Recent Posts
- Blueberry-cardamom coffee cake
- Refreshing and healthy ginger-maple drink
- Snazzier stuffed peppers
- Three cheers for quick pickles!
- Small batch zucchini relish
- Grilled baby bok choy
- Road tripping: the Kawarthas-Northumberland Butter Tart Tour part 3
- Butter tart-inspired biscuits
- Road tripping: the Kawarthas-Northumberland Butter Tart Tour part 2
- Road tripping: the Kawarthas-Northumberland Butter Tart Tour part 1
Archives
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
Categories
- adventure
- appetizer
- Appetizers
- arborio rice
- Asian
- Australia
- Baking
- baking
- barbeque
- Beef
- beer
- beer bread
- Berries
- beverage
- biscuits
- bowl
- Breads
- Breakfast
- brunch
- Canada
- Canada Day
- candy
- Canning
- casserole
- Cauliflower
- cheese
- Chicken
- chocolate
- Christmas gifts
- cocktails
- condiments
- Contest
- Contests
- Cookbooks
- cookies
- cooking classes
- Curry
- Dairy-free
- Dessert
- Desserts
- dinner
- Drinks
- duck
- easy Mexican dish
- easy Tex-Mex dish
- Edible Gifts
- eggs
- Entertaining
- Events
- family-friendly main dish
- Farmers' Feast
- festive
- fish
- Food Finds
- Frozen treats
- Fruit
- Fruits
- Fruits and vegetables
- fundraiser
- gluten-free
- Grains
- Grilling
- guest post
- healthy
- holiday gifts
- hostess gift
- how to serve raw zucchini
- Instant Pot
- Lactose-Free
- lamb
- lemon
- local
- Local Food
- lunch
- Main DIsh
- Make Ahead
- make-ahead
- make-ahead meal
- maple
- meal I can make in 20 minutes
- Meat
- Meat, poultry, fish
- Miscellaneous goodies
- Muffins
- mushroom
- nuts
- olive oil
- One dish meals
- Ottawa
- Ottawa Farmers' Market
- packing lunch
- Party
- party gift
- Pasta
- Paula Roy
- peanut sauce
- pickles
- pie
- pork
- poultry
- Preserves
- pressure cooker
- Product Review
- Quick Pickles
- raw
- Recipes
- red curry paste
- Restaurants
- rice
- salad
- Salads
- sandwiches
- school lunch
- seafood
- snack
- Snacks
- Soups and stews
- spices
- spicy
- Spring
- Stores
- summer
- sushi
- television
- Tex-Mex
- Thai
- Tips and Tricks
- Travel
- turkey
- Uncategorized
- vegan
- Vegetables
- Vegetables
- vegetarian
- Vietnamese
- waffles
- wine
Meta
Tag Archives: sugar
London Fog Gelato
One unusual ingredient makes the creamiest gelato ever! I’ve been making gelato at home for quite a few years and have always been quite happy with the finished product….but I just learned a nifty little trick that has taken my … Continue reading
Orange tarts with shortbread crust
Sweet citrus shines in these colourful treats! I am an unabashed lover of all things lemon, to the point where other citrus fruits sometimes get a little neglected in my kitchen. I decided to remedy that by coming up with … Continue reading
Posted in baking, Dessert, Desserts
Tagged baby shower, bite sized desserts, bridal shower, butter, citrus, lemon, make-ahead, orange, Paula Roy, small pies, sugar, sweet, sweet treat, sweets, tarts, vegetarian
7 Comments
Old-fashioned creamy maple fudge
Patience and science make for great candy! One of my fondest childhood memories is that of making fudge with my maternal grandmother, whose much-used fudge pan I was recently gifted by my mother, who’s also a fantastic cook. Grammy taught … Continue reading
Posted in candy, Edible Gifts, party gift
Tagged butter, cream, homemade candy, how to make fudge, maple, maple fudge, Paula Roy, sugar, Valentine's Day
Leave a comment
Make wine in an Instant Pot
A fun fermentation experiment! It amazes me what can become a viral sensation. I guess in this case, making wine in an Instant Pot is kind of appropriate, since the Ottawa-invented Instant Pot has become just that – both a … Continue reading
Posted in adventure, Canning, Instant Pot, Preserves, wine
Tagged CTV Morning Live, David Murphy wine recipe, experiment, fermentation, grape jelly, grape juice, Instant Pot, Instapot, make wine, make wine at home, Paula Roy, sugar, television, using grape juice to make jelly, Welch's grape juice, wine, wine making, yeast
Leave a comment
Salted Caramel Meringue Bites
A gluten-free sweet treat! These pillowy little confections are so light and delicate it takes a lot of willpower to eat just one or two, but they are so flavourful you might find that one satisfies a sweet craving quite … Continue reading
Posted in baking, cookies, Dairy-free, Dessert, Desserts
Tagged baking chips, easy dessert, eggs, gluten-free, gluten-free cookies, meringues, Paula Roy, salted caramel, sugar, sweet treat
1 Comment
Dreams of Summer Gin Smash
A flavourful, refreshing cocktail (or mocktail) I find there’s no better way to chase away the midwinter blues than by cranking up the heat just a little, putting on some summery tunes and whipping up a delicious cocktail that just … Continue reading
Posted in cocktails
Tagged Academy Award cocktail, blood orange, Canadian gin, citrus, cocktail, coriander seeds, gin, gin smash, mint, mocktail, orange, Oscar party cocktail, refreshing, soda water, sugar, Ungava, Ungava gin, winter cocktail
Leave a comment
