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Constantly Cooking with Paula Roy

Ideas and recipes for all kinds of cooks and eaters.

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Tag: sauce

  • Fruit & Vegetables

Roasted cabbage wedges with spiced tomato sauce

  • by Paula Roy
  • Posted on February 21, 2014June 10, 2020

A hearty dish that tastes like cabbage rolls! Many people have told me they don’t…

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  • Main Dishes

Fettuccine with spicy pork or wild boar sauce

  • by Paula Roy
  • Posted on November 5, 2013June 17, 2020

Unique and appealing flavours! I first tasted a version of this dish during a magical…

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  • Meat, Poultry & Meat Alternatives

Pork tenderloin with roasted plums and balsamic sauce

  • by Paula Roy
  • Posted on September 22, 2013June 17, 2020

I find plums to be a neglected fruit sometimes. Sure, people love to eat them…

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  • Fruit & Vegetables

Tips for tomato lovers

  • by Paula Roy
  • Posted on September 10, 2013June 17, 2020

Processing and preserving a staple summertime crop! One of my favourite early-fall activities is to…

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  • Baking & Sweets

Butterscotch budino (pudding) with caramel sauce

  • by Paula Roy
  • Posted on April 21, 2013June 17, 2020

Tasty cousin to crème caramel! My first encounter with budino – a creamy dessert akin…

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Seared Scallops with Grapefruit and Vanilla
  • Fish & Seafood

Seared scallops with grapefruit and vanilla

  • by Paula Roy
  • Posted on April 14, 2013June 16, 2020

An easy, elegant, dinner-party worthy dish! I first tasted the heavenly combination of fish, grapefruit…

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  • Main Dishes

Pan-fried chicken and sauce

  • by Paula Roy
  • Posted on March 12, 2013June 11, 2020

The best boneless chicken recipe ever! I’ll probably never cook chicken breasts any other way.…

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  • Main Dishes

Duck with blackberry sauce

  • by Paula Roy
  • Posted on February 12, 2013June 16, 2020

An easy, impressive meal! This delightful dish is actually very quick to make (especially if…

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  • Baking & Sweets

Sticky toffee cake

  • by Paula Roy
  • Posted on January 26, 2013June 12, 2020

Rich cake made even better with fabulous sauce! This cake is often referred to as…

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