Tag Archives: raspberry

Double Raspberry Streusel Muffins

A delicious new grab-and-go breakfast treat! We are huge fans of muffins over here at Constantly Cooking – they’ve been our favourite grab and go breakfast treat forever, it seems. There are a few go-to varieties that appear regularly on … Continue reading

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Berry Burst Muffins

I am completely infatuated with muffins. Sweet, savoury, cheesy, fruity, crunchy, warm, cold…I love ‘em all. I’ve shared a few of my favourites on this blog, like banana, caramel-apple, date square and even savoury frittata muffins, and now I have … Continue reading

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Raspberry-Mint Lime Rickey

Cocktails and mocktails made with real fruit juice always taste so delicious. I like to make many batches of different kinds of fruit syrup during the summer – they freeze beautifully and can help bring a little sunshine and warmth … Continue reading

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Grilled Peach Trifle with Lemon Buttermilk Cake

I never really thought about grilling fruit until I met the fantastic Chef Steph “the Grilling Gourmet” Legari a number of years ago. He opened my eyes to a world of possibilities for using a standard home barbeque in lots … Continue reading

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Duck with Blackberry Sauce

This delightful dish is actually very quick to make (especially if you make the sauce a day ahead) and is as impressive as many restaurant offerings. Duck is becoming much more readily available – I’ve even seen good quality frozen … Continue reading

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