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Constantly Cooking with Paula Roy

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Tag: pickled

  • Fruit & Vegetables

Quick pickled kumquats

  • by Paula Roy
  • Posted on February 26, 2019May 6, 2020

Spice up salads, sandwiches and charcuterie boards! I’ve frequently joked that I’d happily pickle anything…

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Sweet-Spicy Pickled Pears
  • Fruit & Vegetables

Sweet and spicy pickled pears

  • by Paula Roy
  • Posted on December 3, 2015May 28, 2020

A great topping for salads and more! I love topping a bowl of greens with…

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  • Fruit & Vegetables

Quick pickled asparagus

  • by Paula Roy
  • Posted on June 27, 2015May 28, 2020

Preserving a springtime favourite to enjoy all year long! In case you haven’t noticed, I…

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  • Fruit & Vegetables

Pucker up: 2015 is looking deliciously sour!

  • by Paula Roy
  • Posted on January 13, 2015May 27, 2020

The ancient art of fermentation is back in vogue! When you hear the word sour,…

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  • Fruit & Vegetables

Chili-dilly pickled beans

  • by Paula Roy
  • Posted on October 2, 2014August 24, 2020

Another great small-batch preserving recipe! When I spotted these gorgeous purple beans at the Ottawa…

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  • Fruit & Vegetables

Pickled kohlrabi with garlic, ginger and celery leaves

  • by Paula Roy
  • Posted on August 11, 2014June 10, 2020

A fun and successful pickling experiment! Last month, I participated in a delicious and inspiring…

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  • Fruit & Vegetables

Quick pickled vegetables

  • by Paula Roy
  • Posted on May 28, 2014June 10, 2020

Ready to eat in just two hours! My husband and I, not to mention our…

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  • Fruit & Vegetables

Pickled apple slices

  • by Paula Roy
  • Posted on December 3, 2013January 8, 2021

Enjoy with grilled cheese, salads and more! It’s no wonder so many good restaurants are…

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