This vibrant meal in a bowl features a marinated, grilled chicken breast served atop mixed salad greens with peaches, snap peas, and red peppers. A flavorful balsamic dressing ties everything together. The dish allows for ingredient variations and offers a delightful, nutritious meal, serving two people easily.
This easy dessert blends fresh fruit with a creamy custard, ideal for any meal. Use seasonal fruits like peaches or berries. The custard can be made ahead and chilled, allowing for quick assembly. A delightful treat reminiscent of melted ice cream, perfect for picnics and gatherings. Serves four.
The most flexible breakfast treat recipe ever! I’ve said it before and I’ll say it…
Constantly Cooking with Paula Roy 