Tag Archives: mustard

Grilled asparagus with mustard sauce and toasted panko

Posted on May 31, 2018 by Paula Roy

Sauce and topping an easy way to dress up vegetables! Every year it seems I feel compelled to come up with yet another grilled asparagus recipe. Some of my favourite creations feature asparagus with za’atar and creamy harissa sauce or … Continue reading →

Posted in barbeque, Grilling, vegan, Vegetables, vegetarian | Tagged asparagus, dijon, grilled asparagus, Maille, mustard, olive oil, panko, Paula Roy, sauce for asparagus, summer entertaining, vegan side dishes, vegetable side dishes, vegetarian side dishes | 1 Comment

Perfect Purple Potato Salad

Posted on August 21, 2014 by Paula Roy

Ever since I figured out a better way to make potato salad, I’ve enjoyed its flavour a lot more. Cooking the potatoes in salted water is an important first step; dousing them in vinegar as soon as your drain them … Continue reading →

Posted in Salads, Vegetables | Tagged celery, coriander, dill pickle, mayonnaise, mustard, onion, pepper, purple potatoes, red pepper, salad, vibrant | Leave a comment

Pickled Kohlrabi with garlic, ginger and celery leaves

Posted on August 11, 2014 by Paula Roy

Last month, I participated in a delicious and inspiring culinary project, thanks to the wonderful people at the Ottawa Farmers’ Market. They have once again dropped off a basket brimming with fresh-from-the-garden goodness for this month’s Farmers’ Feast Challenge. Its … Continue reading →

Posted in Fruits and vegetables, Ottawa | Tagged Avonmore Berry Farm, Bergeron Garden, brassica, celery leaves, Farmers' Feast Challenge, fruit, garlic, ginger, Just Farms, kohlrabi, mustard, Ottawa Farmers' Market, pickled, Rochon Garden, vegetables, Warner's Farms, Westboro | 1 Comment

Soft Ballpark-Style Pretzels

Posted on March 8, 2014 by Paula Roy

The easiest way to get your kids interested in food is to get them involved in the kitchen. Working together to prepare a family favourite or test out a new recipe provides a great learning opportunities – cooking is all … Continue reading →

Posted in Breads | Tagged bake, baking, ballpark, boil, bread, children, dough, fun, kids, mayonnaise, mustard, pretzels, salted, shape, soft, yeast | 1 Comment

Old Fashioned Macaroni and Cheese

Posted on January 8, 2014 by Paula Roy

I consider myself to have been a pretty fortunate kid as I grew up eating almost exclusively delicious, homemade food cooked from scratch. I didn’t really discover Kraft Dinner – that ‘love it or hate it’ packaged pasta and sauce … Continue reading →

Posted in One dish meals, Pasta | Tagged breadcrumbs, butter, cayenne, Cheddar, flour, garlic, Kraft Dinner, macaroni, macaroni and cheese, milk, mustard, panko, paprika, pasta, vegetarian | 6 Comments

Tag Archives: mustard

Grilled asparagus with mustard sauce and toasted panko

Perfect Purple Potato Salad

Pickled Kohlrabi with garlic, ginger and celery leaves

Soft Ballpark-Style Pretzels

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