Tag Archives: lentils

Lentils: a recipe roundup

Enjoy one of Canada’s great homegrown ingredients! Did you know that Canada is the world’s largest producer  and exporter of lentils? There are over 5,000 lentil farmers across our great land, and 95% of Canada’s lentils are grown in Saskatchewan. … Continue reading

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Plant-powered pasta sauce

A delicious option for vegans and omnivores alike! In my quest to wean my menfolk off their long-standing habit of eating meat every day, I’ve learned a few tricks that are proving quite effective. First and foremost is that I … Continue reading

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Vegan Shepherd’s Pie in Portobello Mushroom Caps

The more I learn about preparing vegan food, the more I am genuinely learning to love it. I’ll probably always be an omnivore but it feels great to serve up appealing meatless meals a few times each week and I … Continue reading

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How do you love your lentils?

I have something to confess. While I have been a big fan of lentils for years, I only just realized yesterday that I’ve been missing out on some truly great culinary opportunities with these little nutritional powerhouses. Like many people, … Continue reading

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