Tag Archives: hot

Cheesy Brussels sprout and onion dip

Posted on October 10, 2015 by Paula Roy

Remember that dip that got served at every party you went to between 1990 and 1999? The one with canned artichoke hearts and loads of cheese? Yeah, that one. I was thinking about that recipe the other day and decided … Continue reading →

Posted in Appetizers, casserole, Entertaining, Farmers' Feast, Local Food, Make Ahead, Miscellaneous goodies, One dish meals, Ottawa Farmers' Market, Vegetables, vegetarian | Tagged appetizer, autumn, baked, Brussels sprouts, cream cheese, delicious, dip, easy, fall, Farmers Feast, hot, make-ahead, mozzarella, onions, Ottawa Farmers' Market, shallots, sour cream, vegetarian | 2 Comments

Grilled Salmon with Asian Flavours

Posted on June 9, 2015 by Paula Roy

Grilling is such an easy way to prepare fish. Not only is it super speedy, since fish cooks very quickly over high heat, it’s also healthy and flavourful. Salmon’s mild flavour lends itself to all kinds of seasonings and I … Continue reading →

Posted in barbeque, fish, Grilling | Tagged Asian, barbeque, brown sugar, easy, fast, fish, fresh, garlic, gluten-free, grill, grilled, hot, lime, salmon, salty, sesame oil, sour, soya, sweet | Leave a comment

Tag Archives: hot

Cheesy Brussels sprout and onion dip

Grilled Salmon with Asian Flavours

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