Tag Archives: ham

Make-ahead potato and pancetta puffs

Posted on June 11, 2019 by Paula Roy

Fancy ‘tater tots’ the whole family will love! These little beauties were inspired two things: 1) my love of pierogis and 2) a big batch of leftover mashed potatoes. While their taste is evocative of pieriogi filling, they are a … Continue reading →

Posted in Vegetables | Tagged bacon, chives, gluten-free, ham, lunch, make-ahead, pancetta, Paula Roy, pierogis, potato puffs, potatoes, side dish, snack, tater tots, vegetarian, what to do with leftover mashed potatoes | Leave a comment

Pasta with Caruso sauce

Posted on June 25, 2018 by Paula Roy

A delicious dish inspired by a Uruguayan favourite! My grown son is a sports fanatic and I have learned so much from him as a result. Lately, he’s been informing me not only of the obscure details about various sports … Continue reading →

Posted in dinner, Pasta | Tagged cheese sauce, fancy macaroni and cheese, FIFA 2018, food from Uruguay, garlic, ham, mushrooms, onions, pasta, Paula Roy, Uruguay, what do they eat in Uruguay, what to serve at a World Cup party, World Cup 2018 | Leave a comment

Ham and cheese waffles

Posted on May 4, 2018 by Paula Roy

Awesome alone but even better for eggs Benedict! Anyone who knows me knows I am infatuated with waffles. I love sweet variations, served with fruit and maple syrup, of course, but lately I’ve been playing around with savoury waffles too. … Continue reading →

Posted in Breakfast, brunch | Tagged breakfast ideas, brunch ideas, cheese, chives, Christmas, creative eggs benedict, creative waffles, eggs Benedict, Father's Day, ham, ham and cheese, Mother's Day, Paula Roy, savoury waffles, waffle iron, waffles, what to make for brunch | Leave a comment

Tag Archives: ham

Make-ahead potato and pancetta puffs

Pasta with Caruso sauce

Ham and cheese waffles

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