Tag Archives: gravy

Warm Poutine Potato Salad

Posted on January 8, 2016 by

It seems like there are two camps of cooks and eaters in January, after the holiday season. There’s the “I’m only going to eat healthy things in moderation” group, as well as the “I’m not buying any more food till … Continue reading →

Posted in Entertaining, Main DIsh, Vegetables | Tagged , , , , , , , , , , , , , , , | 1 Comment

Braised Beef Shanks Osso Bucco Style

Posted on October 17, 2015 by

Beef shanks are an inexpensive cut that, cooked properly, can be incredibly flavourful and tender. Some of our area’s best beef, including the shanks I used to test this recipe, comes from Roadapple Ranch, one of the Ottawa Farmers’ Market’s … Continue reading →

Posted in Beef, Entertaining, Farmers' Feast, Main DIsh, Make Ahead, Meat, Meat, poultry, fish, Ottawa Farmers' Market, Recipes | Tagged , , , , , , , , , , , , | 1 Comment

Potato Nests with Tasty Toppings

Posted on December 26, 2012 by

These delicious potato nests have a surprisingly delicate texture. They can be used as a base for innumerable toppings, including smoked salmon or cheese curds and gravy. The nests can be made ahead of time and frozen; you can heat … Continue reading →

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Pork Tenderloin with Apple Gravy

Posted on December 5, 2012 by

A nice twist on classic gravy, this apple gravy has a sweet-sour tang that is subtle yet very flavourful. Cutting the pork tenderloin into medallions is a great way to get more servings out of a small quantity of meat. … Continue reading →

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