Tag Archives: emmentaler

Gougères (savoury cheese puffs)

There’s something quite magical about choux pastry, don’t you think? Also known as pâte à choux , this light pastry dough is used for sweet treats including cream puffs (click here for my recipe), profiteroles, croquembouches, éclairs, beignets and more; it’s also the foundation for … Continue reading

Posted in Appetizers, Baking, Breads, Miscellaneous goodies | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Fantastic French Onion Soup

I tinkered with this recipe for quite a while; it’s now the only one I’ll ever use. Cubing the bread instead of laying a whole slice on top of the soup makes it much easier to eat, as well as … Continue reading

Posted in Soups and stews | Tagged , , , , , , | 4 Comments